Import Dal Makhani — Buy in wholesale FOB from Supplier in India

Dal Makhani is a traditional Punjabi dish made from whole black urad dal and red kidney beans, slow-cooked with butter and spices. This listing specifies the product as whole, unsplit black urad dal blended with whole rajma, with no additives or preservatives. The dal is sourced from verified farms in Punjab and Haryana, where the climate supports high-protein legume growth. The beans are cleaned, sorted, and packaged without mechanical splitting to preserve texture and cooking integrity.

The black urad dal in this product typically contains less than 1.5% foreign matter and has a moisture content below 12%, aligning with standard Indian food safety benchmarks. The kidney beans are whole, medium-sized, and free from cracks or discoloration. Unlike commercial dal blends that use split or dehulled varieties, this version retains the full seed coat, contributing to its creamy texture after extended simmering. The absence of additives means the final dish relies on natural starch release and slow cooking for richness.

This Dal Makhani is purchased by restaurants specializing in North Indian cuisine, export distributors targeting South Asian communities, and institutional caterers requiring authentic, slow-cooked lentil bases. It is packed in 25kg multi-wall paper bags with inner polyethylene lining, sealed for moisture resistance. Bulk orders are shipped FOB Mumbai, with lead times of 10 to 14 days after payment confirmation. Buyers should confirm batch-specific moisture and foreign matter reports before shipment.

Satyam Inc. is based in Mumbai, Maharashtra, operating from a warehouse facility in the Antop Hill Warehousing Complex. The company handles dried legumes and pulses for domestic distribution and export, with a focus on Punjab-sourced black urad dal and rajma. Their profile shows no claims of manufacturing, certification, or farming ownership - only warehousing and logistics. Response metrics are not available, indicating limited buyer engagement on the platform.

There is no public information on years in operation, staff size, or client list. The company does not claim organic, non-GMO, or export certifications. All product handling is presumed to follow standard Indian FSSAI storage guidelines, but no documentation is provided. Buyers should request batch-level lab reports for moisture, foreign matter, and aflatoxin levels before placing bulk orders.