Import Onions, Garlic, Ginger — Buy in Bulk from Supplier in India

Kiran Enterprises, based in New Delhi with processing facilities in Samastipur, Bihar, supplies fresh white garlic (Allium sativum) together with onions and ginger sourced from verified Indian farms. The garlic is presented as premium quality bulbs that meet Indian food safety standards. The supplier describes the produce as suitable for wholesale distribution and food‑processing industries. The catalogue highlights that the company can fulfil bulk export orders under FOB or CIF terms.

Typical Indian garlic bulbs weigh between 40 - 60 g and contain moisture below 15 %, which aligns with industry expectations for fresh garlic. The onions offered include red, yellow and white varieties, each harvested at optimal maturity to retain flavour and low foreign‑matter levels. Ginger roots are supplied in whole form with a usual fibre content of 1 - 2 % and a gingerol concentration that meets culinary standards. All three commodities are packaged to preserve freshness, often in ventilated cartons of up to 25 kg per unit, a standard practice for bulk fresh produce.

Restaurants, catering firms and food manufacturers are the primary buyers of these ingredients because they require consistent flavour and safety compliance. Kiran Enterprises states that minimum order quantities are flexible to accommodate both small and large enterprises, and that packaging can be customised on request. Export logistics are arranged on FOB or CIF incoterms, allowing buyers to choose the most convenient shipping arrangement.

Kiran Enterprises operates from New Delhi and maintains a processing hub at Morsand, Birauli Khurd, Samastipur, Bihar. The company is classified in the organic supplier tier and carries a voyage trust tier, indicating a commitment to sustainable sourcing practices. Its profile lists a response rate of 0 % and does not disclose average response hours, suggesting that communication details are limited in the public data.

The supplier’s catalogue focuses on fresh and frozen onions, garlic and ginger, with an emphasis on meeting FSSAI and ISO food safety standards. While the listing does not provide specific production capacity or client references, it confirms the ability to export under FOB or CIF terms and offers flexible minimum order quantities.