Import Cold Smoked Salmon — Buy in Bulk from Supplier in Netherlands

This cold smoked salmon is cured and smoked in the Netherlands using natural salts and traditional Scandinavian methods, delivering a distinct flavour profile rooted in centuries-old techniques. The product is sourced from Norwegian, Scottish, and Sockeye salmon varieties, each selected for its texture and taste, then processed under controlled conditions to ensure consistency. The smoking process preserves the fish’s natural oils while imparting a rich, aromatic character.

The salmon is available in multiple grades and cuts, including standard fillets and custom portions, with a typical salt content of 2.5 - 3.5% for cold smoked varieties. Industry-standard moisture levels for cold smoked salmon range between 60 - 70%, and the product is typically vacuum-packed to extend shelf life. The supplier’s portfolio includes branded lines such as H. van Wijnen, Hendrick’s, and John Orrin, alongside private-label options for bulk buyers.

Cold smoked salmon is primarily used in gourmet food service, retail delicatessens, and high-end catering, where its delicate flavour and versatility are valued. Buyers in these sectors often prioritise consistent supply, origin traceability, and adherence to food safety standards. The product is shipped chilled or frozen, depending on the buyer’s logistics, with lead times and packaging formats confirmed directly with the supplier.

H. Van Wijnen Salmon Smokers is based in Krimpen aan den IJssel, Zuid-Holland, Netherlands, where it specialises in the curing and cold smoking of salmon using time-honoured Scandinavian techniques. The company’s facility is equipped to handle bulk orders, with a focus on traditional flavour profiles and consistent product quality. Its address at Van Der Hoopstraat 2 places it in a key logistical hub for European seafood distribution.

The supplier operates under the Harbor trust tier, indicating a verified operational presence, though its current response rate and average response hours are not publicly available. The company offers branded products under its own labels, including H. van Wijnen, Hendrick’s, and John Orrin, as well as private-label services for clients seeking custom packaging. There is no stated history, headcount, or revenue in the provided profile, and no additional certifications or client details are disclosed.