Import Blackcurrant — Buy in Bulk from Supplier in Latvia

Blackcurrant (Ribes nigrum) from Janisfarm Sia is a freeze-preserved berry cultivated in Latvia’s temperate climate, delivering a tart flavour profile with measurable vitamin C content typically exceeding 150 mg per 100 g. The berries are hand-harvested at peak ripeness to minimise bruising and retain anthocyanin levels, a key antioxidant marker for blackcurrant quality. Packaging is IQF (individually quick frozen) to lock in freshness for export markets, with standard net weights of 10 kg or 12.5 kg per carton.

The fruit meets typical EU food-grade standards for blackcurrants, with moisture content held below 15 % and foreign matter limited to 0.2 % by weight. Grain size averages 6-8 mm in diameter, a standard range for Ribes nigrum, and Brix values fall within 12-14 °, indicating balanced sweetness and acidity. These parameters align with common industry benchmarks for frozen blackcurrants used in juice concentrates, purees, and nutritional supplements.

Janisfarm Sia supplies blackcurrants primarily to food processors and nutraceutical manufacturers across Europe, where the berries are valued for their stability in extended shelf-life applications. Buyers confirm bulk availability under FOB Riga terms, with lead times varying by harvest season and container slot availability. The product’s cold-chain compliance is critical for preserving colour, flavour, and nutritional integrity during transit.

Janisfarm Sia operates from Ives Iela 2 in Jurmala, Latvia, with a listed supplier tier classified as imported. The company’s profile indicates a harbor trust tier, reflecting basic verification of its business address and product category, but no response rate or average response time data are currently available. This suggests a newer or less active exporter in the marketplace.

As a blackcurrant supplier, Janisfarm Sia focuses on frozen berries for wholesale distribution, leveraging Latvia’s climate and agricultural practices suited to Ribes nigrum cultivation. The profile does not state certifications such as ISO or SGS, nor does it provide details on production capacity, farm size, or existing client base. Buyers are advised to request these specifics directly from the supplier for due diligence.