Import Black Pomfret — Buy in Bulk from Supplier in India

Black pomfret is a marine fish species known for its delicate, flaky white flesh and mild, sweet flavor. The product is supplied as whole, gutted, and iced fillets or as chilled whole fish with head-on, sourced from the Arabian Sea coast near Mumbai and Gujarat. The average size ranges from 400 to 800 grams per fish, with fillets cut to 150 - 250 grams per portion. The fish is processed within 2 hours of catch and flash-frozen at -35°C.

Black pomfret is typically caught using purse seines and longlines, then handled under strict temperature control. The flesh has low fat content and high moisture retention, making it ideal for steaming, grilling, or pan-searing. The skin is left on during processing to preserve moisture and structure. No preservatives or additives are used, and the fish is not treated with sodium tripolyphosphate. This aligns with standard practices for premium-grade seafood in export markets.

This product is primarily purchased by high-end restaurants, hotel chains, and seafood distributors in Europe, the Middle East, and North America. Buyers typically order in 10 - 20 kg cartons of individually quick-frozen (IQF) fillets or whole fish packed in polystyrene boxes with ice gel packs. Trade terms are offered as FOB Mumbai, with lead times of 5 to 7 days from harvest to port. Frozen product is shipped in reefer containers at -18°C or below.

Island Seafood Exports is an India-based exporter sourcing seafood from coastal landing centers near Mumbai and Gujarat. The company does not own fishing vessels or processing plants and operates as a trader connecting local harvesters with international buyers. No factory address, certifications, or inspection reports are provided in the listing. The supplier has no public website and no response history, indicating limited buyer engagement.

The listing claims compliance with FDA and ISO standards but provides no documentation. Buyers should treat these claims as unverified until supported by lab reports or audit certificates. The supplier does not disclose harvest locations, catch dates, or traceability systems. Due to the perishable nature of the product, buyers must request proof of cold chain integrity and confirm packaging specifications before shipment.