从Bangladesh供应商批发进口Alauddin Laccha Shemai(Vermicelli) — FOB条款

Alauddin Laccha Shemai is a traditional Bangladeshi vermicelli made from refined wheat flour, cut into fine, twisted strands that expand when cooked in sweetened milk. The product comes in a 500 gram package, with each strand crafted to maintain uniform thickness for even cooking. The vermicelli carries a distinct sweetness profile that suits dessert applications rather than requiring additional sugar in preparation.

The manufacturing process for laccha shemai typically involves extruding durum wheat semolina through bronze dies, then drying at controlled temperatures to preserve texture. Bangladeshi vermicelli of this grade generally contains 12-14% moisture content as standard, with protein levels around 10-11% typical for refined wheat products. The twisted, or laccha, format distinguishes this style from straight-cut vermicelli common in Middle Eastern or European markets, offering greater surface area for sauce absorption.

Primary buyers include South Asian grocery wholesalers, halal food distributors, and dessert manufacturers supplying iftar markets during Ramadan. The 500 gram pack size suits both retail shelves and foodservice portioning. Importers should verify whether Alauddin produces this item under HACCP or BRC standards, as the source data does not confirm certification status. FOB or CIF terms are mentioned in supplier materials, though exact port and minimum volumes require direct confirmation with the Dhaka-based producer.

Alauddin operates from 72/73/3 Nazimuddin Road in Dhaka 1100, Bangladesh, placing it within the capital's active food manufacturing corridor. The supplier carries a harbor trust tier, indicating basic marketplace verification without additional audit layers. Response metrics show 0.00% response rate with zero average response hours logged, suggesting either a dormant listing or a supplier that processes inquiries through channels not captured by platform metrics.

The source description positions Alauddin Laccha Shemai as a dessert-focused vermicelli with flexible minimum order quantities, though no specific MOQ, price band, or production capacity figures are provided. The supplier does not claim organic, halal certification, or export license status in available data. Buyers should request current production schedules and sample evaluation batches before committing to volume orders, particularly given the unverified response track record.