About Yung Soon Lih Food Machine Co., Ltd. - Food Processing Machinery Supplier in Taiwan

Yung Soon Lih Food Machine Co., Ltd. is based in Taiwan and currently lists seven distinct food processing machines in its catalogue. The product portfolio covers equipment for handling alfalfa, tofu, cooking, juice extraction, grain grinding, wheat sheet formation, and noodle production. Each machine is classified under the Food Processing Machinery category, which falls within the broader HS chapter 84 for industrial equipment. The catalogue does not provide HS codes for individual items, but the range reflects common machinery types exported from Taiwan.

The listed machines include an Alfalfa Washing and Sterilizing Machine, a Compact Tofu Processor, a Chef Boiling Pan, a Herbage & Sugar Cane Juice Extractor, a Soybean Rice Grinding Machine, a High Speed Wheat Sheet Processor, and a Noodles Making line. These items target manufacturers of plant‑based foods, beverage producers, and staple grain processors. The supplier is marked as an imported tier with a harbor trust rating, indicating it operates through established trade channels. No specific certifications are mentioned in the supplied data.

Product Range and Specialties of Yung Soon Lih Food Machine Co., Ltd.

The catalogue’s seven machines represent typical sub‑segments of food‑processing equipment. Alfalfa washing units generally handle 50 - 200 kg h⁻¹ and are constructed from AISI 304 stainless steel to meet food‑contact standards. Compact tofu processors commonly process 200 - 500 kg h⁻¹, featuring temperature controls in the 70 - 95 °C range and stainless‑steel vats. Chef boiling pans are sized for batch volumes of 100 - 300 L and are often supplied with insulated lids for energy efficiency. Juice extractors for herbage and sugar cane typically deliver 100 - 300 L h⁻¹ with screw or hydraulic press mechanisms. Soybean‑rice grinding machines are rated between 500 - 2 000 kg h⁻¹ and use high‑speed impact or hammer mills. High‑speed wheat‑sheet processors produce continuous sheets at 300 - 800 kg h⁻¹, with sheet thickness adjustable from 0.5 to 2 mm. Noodle‑making lines can output 500 - 1 500 kg h⁻¹ of fresh noodles, incorporating dough sheeting, cutting and steaming stations. Industry standards often call for food‑grade stainless steel construction, CE marking, and compliance with FDA or EU food‑safety regulations.

Trade and Export Information - Yung Soon Lih Food Machine Co., Ltd.

Taiwanese exporters of food‑processing machinery typically ship under HS chapter 84, specifically heading 8422 for machines for processing fruits, vegetables and other food products. Major import markets include Southeast Asian countries (Vietnam, Thailand, Malaysia), the Middle East (UAE, Saudi Arabia), Africa (Kenya, South Africa) and the European Union, where food‑industry upgrades drive demand for modern equipment. Buyers usually require ISO 9001 quality‑management certification, HACCP‑aligned documentation, and where applicable CE or FDA registration, although the supplier’s own certifications are not listed in the provided data. International shipments are commonly packed in wooden crates or steel frames on 20‑ft or 40‑ft containers, with FOB or CIF Incoterms used for most transactions. Taiwanese manufacturers benefit from a well‑established logistics network and competitive freight rates for containerised machinery.

Sourcing from Yung Soon Lih Food Machine Co., Ltd. - Buyer Guidance

When evaluating Yung Soon Lih’s machines, request detailed specification sheets that list capacity, power consumption (kW), voltage (220 V/380 V), and material grades. Ask for test reports or third‑party certification copies such as ISO 9001, HACCP, CE or FDA registration to confirm compliance with your market’s regulations. Verify the warranty period, after‑sales service terms, and whether a demonstration unit or on‑site trial can be arranged before committing to a full order.

What types of food‑processing equipment does Yung Soon Lih offer?

The supplier lists seven machines: an Alfalfa Washing and Sterilizing Machine, Compact Tofu Processor, Chef Boiling Pan, Herbage & Sugar Cane Juice Extractor, Soybean Rice Grinding Machine, High Speed Wheat Sheet Processor, and a Noodles Making line.

Are the machines built from food‑grade stainless steel?

The catalogue does not specify material, but food‑processing equipment of this class is normally fabricated from food‑grade stainless steel (AISI 304 or 316) to meet hygiene standards.

Which certifications are commonly required for these machines?

Buyers usually request ISO 9001 quality‑management certification, HACCP compliance documentation, and CE or FDA registration depending on the destination market.

What are typical processing capacities for the tofu processor and noodle line?

Compact tofu processors generally handle 200 - 500 kg per hour, while noodle‑making lines can produce 500 - 1 500 kg of fresh noodles per hour, depending on configuration.

How are the machines packaged for international shipment?

Exporters typically load the equipment in wooden crates or steel frames, securing them for transport in 20‑ft or 40‑ft containers. Packaging includes protective padding and moisture‑resistant wrapping to prevent corrosion.

Which HS code chapter applies to these products?

These machines fall under HS Chapter 84, specifically heading 8422 for machines for processing fruits, vegetables, nuts or other food products.

What are the usual lead times and minimum order quantities?

Lead times for custom‑built food‑processing machinery often range from 8 to 16 weeks after order confirmation, and most suppliers set a minimum order of one complete unit per machine type.

Which regions most frequently import food‑processing machinery from Taiwan?

Key import regions include Southeast Asia, the Middle East, Africa and the European Union, where manufacturers seek modern, energy‑efficient equipment for expanding food‑production capacities.