About Skyfall International LLC - Food Raw Material Supplier in United States

Skyfall International LLC is based in the United States and lists eight active products in its catalogue. The supplier is classified as an imported tier with a harbor trust tier, indicating it operates through third‑party logistics rather than direct manufacturing. Its catalogue spans three top categories: Dehydrated Vegetables, Food Raw Material and Food Chemicals. Each product is recorded under the generic HS chapter headings that correspond to dried plant material (Chapter 20) and food additives (Chapter 38).

The product list includes garlic, cumin seed, guar gum, several forms of onion (flakes, minced, granules, powder) and red chili. These items fall under standard HS sub‑headings for dried spices and vegetable preparations, which are commonly used by processors in the food manufacturing sector. The supplier’s focus on both raw spice ingredients and functional food chemicals reflects a typical US export profile for specialty food ingredients.

Product Range and Specialties of Skyfall International LLC

The catalogue offers garlic (dried), cumin seed (whole), red chili (dried), and multiple processed onion forms such as flakes, minced, granules and powder, together with guar gum as a hydrocolloid. In the dehydrated vegetable market, onion powders are often graded by moisture content (typically ≤7 %), particle size (e.g., 200 mesh for fine powder) and colour index. Cumin seed is usually supplied at a minimum of 95 % seed purity, while red chili is graded by Scoville heat units and colour retention. Guar gum is commonly sold as food‑grade powder with a viscosity of 100 - 150 cPs at 1 % solution and a moisture level below 10 %.

Industry standards for these categories include ISO 22000 food safety management, HACCP plans for spice handling, and, for US exporters, compliance with FDA food additive regulations. Buyers often request certificates of analysis (CoA) that detail microbial limits (e.g., total plate count < 10,000 CFU/g), aflatoxin levels (≤ 10 µg/kg for spices) and pesticide residues in accordance with EU maximum residue limits.

Trade and Export Information - Skyfall International LLC

The United States is a major exporter of dehydrated vegetables and food‑grade hydrocolloids, with primary markets in the European Union, the Middle East and Southeast Asia. HS Chapter 20 covers dried vegetables, while HS Chapter 38 includes gums and other food chemicals; customs authorities in importing countries frequently inspect these codes for compliance with phytosanitary and food safety regulations. Typical export packaging includes food‑grade polyethylene bags of 25 kg or 1 ton bulk containers, loaded into 20‑ft or 40‑ft containers under CIF or FOB terms. Buyers often require pre‑shipment inspection reports issued by accredited labs, as well as FDA Food Facility Registration for imported food ingredients.

US exporters of spice powders and gums must meet both FDA food additive regulations and, where applicable, USDA organic certification if the product is marketed as organic. Many importers also request third‑party certifications such as ISO 9001 for quality management or GlobalGAP for agricultural sourcing. Customs clearance in the EU may involve the EU Food Safety Authority (EFSA) risk assessment, while Middle Eastern importers frequently reference Gulf Cooperation Council (GCC) conformity standards.

Sourcing from Skyfall International LLC - Buyer Guidance

When sourcing from Skyfall International LLC, buyers should obtain a current Certificate of Analysis for each product, confirming moisture, microbial, pesticide and heavy‑metal limits that match the buyer’s target market regulations. Requesting a sample batch with full lab reports allows verification of particle size distribution for powders and viscosity for guar gum before committing to larger volumes. Buyers should also confirm that the supplier holds an active FDA Food Facility Registration and can provide any required phytosanitary certificates for dried vegetable products.

Verification of compliance with ISO 22000 or HACCP is advisable; a copy of the supplier’s food safety plan can be requested to assess risk management procedures. For bulk orders, confirm container loading plans, packaging material (e.g., food‑grade liners) and the Incoterm to be used, as these affect duty classification and handling costs.

What product forms of onion does Skyfall International LLC offer?

The catalogue lists onion flakes (or kibbled), minced (or chopped), granules and powder, each supplied as dried vegetable preparations.

Does the supplier provide specifications for moisture content?

Typical specifications for dehydrated onion products are moisture ≤ 7 % and water activity below 0.6; buyers should request the exact values from the supplier’s CoA.

Which certifications should a buyer request for the guar gum?

Buyers should ask for the FDA Food Additive registration, a Certificate of Analysis showing viscosity (100 - 150 cPs at 1 % solution) and any ISO 22000 or HACCP documentation the supplier can provide.

What HS code families cover the listed products?

Dried spices and vegetables fall under HS Chapter 20, while guar gum is classified under HS Chapter 38 for food additives.

What are typical packaging sizes for these ingredients?

Export shipments are commonly packed in food‑grade polyethylene bags of 25 kg or bulk 1‑ton containers, which are then loaded into 20‑ft or 40‑ft sea containers.

What documentation is required for EU import of the red chili powder?

EU importers usually require a Certificate of Analysis, a phytosanitary certificate, and compliance with EFSA pesticide residue limits; a copy of the supplier’s FDA registration is also standard.

How can a buyer verify the purity of cumin seed?

Request a CoA that includes seed purity (typically ≥ 95 %), moisture content, and microbial limits; third‑party testing reports can be used to confirm the data.

What lead times are typical for these US‑origin food ingredients?

Lead times for dehydrated vegetables and food chemicals from the United States generally range from 2 to 6 weeks, depending on product availability, packaging requirements and the chosen Incoterm.