About Idexport Solusi International, Ltd. - Charcoal Briquette Supplier in Indonesia

Indonesia hosts Idexport Solusi International, Ltd., which currently lists six active products across charcoal, seafood and coconut lines. The catalogue includes three grades of coconut charcoal briquettes, two shrimp varieties, a frozen prawn, and semi‑husked coconut, reflecting a diversified but focused product set. Each item is classified under the relevant HS chapters - charcoal under HS 4401, coconut products under HS 0801, frozen prawns under HS 0306 and fresh shrimp under the same chapter. The supplier’s trust tier is listed as “harbor,” indicating a moderate level of verification in trade platforms.

The product titles specify Premium Grade Coconut Charcoal Briquettes, Super Grade Coconut Charcoal Briquettes, BBQ Grill Charcoal Briquettes, Black Tiger Prawn, Vannamei Shrimp and Fresh Coconut Semi‑Husked. These entries map to standard commodity groups used by importers: solid fuel briquettes, frozen crustaceans, fresh crustaceans and processed coconut flesh. The range of six items allows buyers to source both bulk fuel for industrial or culinary use and high‑value protein commodities from a single Indonesian exporter.

Product Range and Specialties of Idexport Solusi International, Ltd.

The three charcoal briquette lines are differentiated by grade: Premium, Super and BBQ Grill. In the broader market, premium briquettes typically meet moisture limits of 8‑10 %, ash content below 5 % and a calorific value of 7,000‑8,000 kcal kg⁻¹, with dimensions of 12‑15 mm diameter and 30‑35 mm length. Super grade products often allow slightly higher moisture (up to 12 %) while maintaining similar ash levels, and BBQ grill briquettes are formulated for low smoke emissions and consistent burn time, usually around 45‑60 minutes per 25 kg bag.

Indonesian shrimp such as Vannamei are commonly sold in sizes ranging from 15‑20 pcs kg⁻¹ and are subject to microbiological limits of ≤10⁴ CFU g⁻¹ total plate count and <10 CFU g⁻¹ E. coli. Black Tiger prawns are typically frozen at - 18 °C, with whole‑body weights of 15‑30 g per piece. Semi‑husked coconut is usually processed to a moisture content of 10‑12 % and sold in 25 kg bulk bags or 1 ton sacks. These specifications align with standard import requirements for food safety and handling.

Trade and Export Information - Idexport Solusi International, Ltd.

Indonesia ranks among the world’s top exporters of coconut charcoal and marine shrimp, supplying primarily the European Union, United States, Japan and Middle‑East markets. Charcoal products fall under HS 4401 and are often required to meet ISO 14001 environmental management and ISO 9001 quality system certifications; buyers frequently request a material safety data sheet (MSDS) and calorific value test reports. Seafood items are classified under HS 0306 and are subject to HACCP, BRC or MSC certification, as well as a health certificate issued by the Indonesian Ministry of Health for each shipment. Standard export packaging includes 25 kg polypropylene bags for charcoal, insulated 20‑ft containers with gel packs for frozen prawns, and vacuum‑sealed 1 ton bulk bags for semi‑husked coconut, typically shipped on CIF or FOB terms.

Importers generally prefer containerized shipments: a 20‑ft container can hold roughly 20 tons of charcoal briquettes or 12‑14 tons of frozen shrimp, while a 40‑ft container accommodates up to 24 tons of semi‑husked coconut. Indonesian exporters often work with freight forwarders familiar with phytosanitary and food safety inspections at ports of entry, ensuring compliance with EU Regulation 2021/382 and US FDA import requirements.

Sourcing from Idexport Solusi International, Ltd. - Buyer Guidance

When evaluating Idexport Solusi International, Ltd., request the latest moisture, ash and calorific value analysis for any charcoal briquette batch, together with an MSDS and ISO‑related certificates if available. For the shrimp and prawn lines, ask for HACCP or BRC audit reports, a recent health certificate, and laboratory results covering total plate count, Vibrio parahaemolyticus limits and freezer‑burn assessment. Verify that semi‑husked coconut shipments include a moisture content test and a phytosanitary certificate confirming freedom from pests.

Before placing a full order, arrange a sample of each product type to confirm grade specifications and packaging integrity. Confirm container loading plans, especially the need for refrigerated containers (reefers) for frozen prawns and shrimp, and ensure that the supplier can provide palletized 25 kg bags for charcoal that meet the buyer’s warehouse handling standards. Documentation such as a commercial invoice, packing list, and bill of lading should reference the appropriate HS codes to avoid customs delays.

What HS codes are used for the charcoal briquettes offered by Idexport Solusi International?

The charcoal briquettes are classified under HS code 4401, which covers charcoal, including briquettes made from coconut shells.

Which certifications should a buyer request for the frozen Black Tiger Prawn?

Buyers should request a HACCP or BRC certification, a health certificate from the Indonesian Ministry of Health, and a recent laboratory report showing microbiological limits for total plate count and Vibrio species.

What are the typical moisture and ash limits for the Premium Grade Coconut Charcoal Briquettes?

Premium grade briquettes normally have moisture content below 10 % and ash content under 5 %, with a calorific value of 7,000‑8,000 kcal kg⁻¹.

How is Vannamei Shrimp usually packaged for export?

Vannamei Shrimp is typically vacuum‑sealed in polyethylene bags, stacked on insulated pallets, and loaded into a refrigerated 20‑ft container maintained at - 18 °C.

What documentation is required for importing Fresh Coconut Semi‑Husked from Indonesia?

Importers should obtain a phytosanitary certificate, a moisture content test report, and a commercial invoice that cites HS code 0801 for fresh coconut.

What are the standard container capacities for the supplier’s product lines?

A 20‑ft container can hold approximately 20 tons of charcoal briquettes or 12‑14 tons of frozen shrimp/prawns, while a 40‑ft container can accommodate up to 24 tons of semi‑husked coconut.