About Dr Parveenss Global - Herbal Tea Supplier in Malaysia

Malaysia hosts Dr Parveenss Global, which lists ten active products in its catalogue, all classified under the herbal tea category. The catalogue includes Midin Botanical Tea with Peppermint, Ginger, Chamomile, Lemongrass, Blue Pea Flower, Lemon Verbena, Masala Chai, Turmeric, a dedicated Midin Botanical Lemongrass blend, and a generic Midin Botanical Tea. Each item is a blend of dried botanical ingredients intended for hot‑water infusion, and the product titles indicate the primary flavoring herb or flower added to the base Midin Botanical blend.

The supplier’s product set is limited to herbal tea blends, with no separate food or beverage categories reported. The items are likely offered as either loose‑leaf bulk or pre‑packaged tea bags, a common format for Malaysian herbal teas aimed at both retail and food‑service channels. The catalogue does not specify packaging weight, but typical herbal tea bags range from 1.5 g to 3 g per bag, and bulk loose‑leaf is often supplied in 250 g or 500 g cartons.

Product Range and Specialties of Dr Parveenss Global

Dr Parveenss Global’s range focuses on Midin Botanical Tea blended with single‑herb or multi‑herb flavorings such as peppermint, ginger, chamomile, lemongrass, blue pea flower, lemon verbena, masala chai and turmeric. In the herbal‑tea market, blends are commonly graded by leaf size (whole leaf, broken leaf, dust), moisture content (usually below 12 %), and organoleptic attributes like aroma intensity and colour. Typical specifications for similar blends include a minimum of 95 % dried botanical material, absence of artificial flavours, and compliance with food‑grade pesticide limits set by the importing country.

Industry practice for Malaysian herbal teas includes offering both organic‑certified and conventional lines, with organic batches requiring certification such as USDA Organic or EU Organic. Buyers often request a Certificate of Analysis (CoA) that details moisture, ash, caffeine (if present), and microbial limits (e.g., total plate count ≤10⁴ CFU/g, coliforms ≤10 CFU/g). Packaging options usually involve 250 g kraft paper boxes for loose leaf or individually sealed tea bags inside 1 kg cartons, enabling efficient palletisation for sea freight.

Trade and Export Information - Dr Parveenss Global

Malaysia is a recognized exporter of herbal teas, leveraging its tropical climate to cultivate a variety of aromatic herbs and flowers. Major import regions for Malaysian herbal teas include the European Union, the United States, the Middle East and Southeast Asian neighboring markets. Export shipments are typically loaded in 20‑foot or 40‑foot containers, with product packed in corrugated cartons that meet ISPM 15 wood‑packaging standards for international transport.

Importers of herbal teas commonly require compliance with food‑safety standards such as HACCP, ISO 22000, and, for organic claims, the relevant organic certification body of the destination market. Regulatory checks often focus on pesticide residue limits, heavy‑metal thresholds, and microbial safety. Because the catalogue does not list specific certifications, buyers should verify that the supplier can provide the necessary test reports and certificates before loading cargo onto vessels.

Sourcing from Dr Parveenss Global - Buyer Guidance

When sourcing from Dr Parveenss Global, buyers should request a recent Certificate of Analysis covering moisture, microbial limits and any pesticide residues relevant to the target market. If organic status is required, ask for the current organic certificate and the scope of certification. Verify the packaging details - for tea bags confirm the net weight per bag and the material of the filter (e.g., food‑grade nylon or paper).

What herbal tea blends does Dr Parveenss Global offer?

The supplier lists ten blends under the Midin Botanical brand, including peppermint, ginger, chamomile, lemongrass, blue pea flower, lemon verbena, masala chai, turmeric, a dedicated lemongrass blend and a generic Midin Botanical Tea.

Are the teas supplied as loose leaf or tea bags?

The catalogue does not specify, but Malaysian herbal‑tea exporters typically provide both loose‑leaf packs (250 g or 500 g) and pre‑sealed tea bags (1.5 g - 3 g per bag) depending on buyer preference.

What quality parameters should I check for these herbal teas?

Key parameters include moisture content below 12 %, microbial counts within legal limits (e.g., total plate count ≤10⁴ CFU/g), pesticide residue levels compliant with EU or US limits, and verification that no artificial flavours are added.

Which certifications are commonly required for herbal teas from Malaysia?

Buyers usually request HACCP or ISO 22000 food‑safety certification, and for organic products, a valid USDA Organic, EU Organic or comparable organic certification.

What is a typical minimum order quantity (MOQ) for these products?

While the catalogue does not state an MOQ, Malaysian herbal‑tea exporters often set MOQs around 500 kg per SKU for bulk loose leaf, or 10 000 tea bags for bagged formats.

What lead time can I expect for an order?

Standard lead times for herbal‑tea production and packing in Malaysia range from 30 to 45 days after order confirmation and receipt of required specifications.

How are the teas packaged for international shipment?

Export shipments are usually packed in corrugated cartons, with inner layers of kraft paper or polyethylene bags, and the outer pallets comply with ISPM 15 wood‑packaging regulations for sea freight.

Which documents should I request before finalising a purchase?

Request a Certificate of Analysis, any relevant food‑safety certificates (HACCP/ISO 22000), an organic certificate if applicable, and a product specification sheet detailing ingredient percentages, moisture and microbial limits.