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Apparel and fashion accessories›
Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›








Based in Thailand, Board Of Rice lists nine active products across processed food and raw material categories. The catalogue includes Thai Jasmin Rice, several Vietnamese and Cambodian white rice varieties with defined broken percentages, and Thai white long‑grain rice, each described by their milling breakage level (5 % or 25 % broken, 100 % broken).
The product list reflects typical grain‑type specifications used in bulk trade, such as long‑grain versus aromatic Jasmine types, and broken‑grain ratios that affect price and end‑use. No additional product attributes such as packaging size or certifications are supplied in the source data, limiting the description to the nine listed items.
Board Of Rice offers a selection of milled rice products: Thai Jasmin Rice, Vietnamese White Rice (15 % broken), Cambodian White Rice (5 % broken), Cambodian Jasmine (5 % broken), Emata White Rice (25 % broken and 100 % broken), Thai White Long Grain (25 % broken and 5 % broken), and Vietnamese White Long Grain (25 % broken). In the global rice market, these categories are commonly graded by broken percentage, moisture content (typically 12 % - 14 % for export), and aroma intensity for Jasmine varieties. Standard export packaging is 25 kg polypropylene bags, and HS Chapter 10, heading 1006 covers milled rice of all these types.
The catalogue includes Thai Jasmin aromatic rice, Vietnamese and Cambodian white milled rice with 5 % or 15 %‑25 % broken, Emata white rice in 25 % and 100 % broken forms, and Thai and Vietnamese long‑grain white rice with defined broken percentages.
Each product is listed with a specific broken‑grain ratio (e.g., 5 % broken, 25 % broken, 100 % broken). Buyers should verify the exact breakage level in the supplier’s specification sheet before ordering.
Milled rice varieties fall under HS Chapter 10, heading 1006, which covers rice, whether parboiled, husked, or broken.
Importers often request ISO 22000 or HACCP food‑safety certification, a phytosanitary certificate, and a certificate of origin. These should be confirmed with the supplier before shipment.
Export shipments are commonly packed in 25 kg polypropylene bags, stacked on wooden pallets. A 20‑ft container can hold approximately 800 kg of such bags, while a 40‑ft container can accommodate about 1 ton.
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