About Al Mumtaz International - Pink Salt Supplier in Pakistan

Al Mumtaz International operates from Pakistan, with its processing facilities located in the Punjab province near the Khewra salt mines. The supplier lists six active products in its catalogue, all pertaining to various grades and grain sizes of Himalayan pink salt. The product titles include Pink Salt, All Type of Coarse Grain, Medium Pink Himalayan Salt, Pink Himalayan Salt, Crystal White Himalayan Salt, and Light, Medium, Dark Fine Grain Himalayan Salt. Each entry corresponds to a distinct grain size or colour variant commonly differentiated for culinary and industrial use. The catalogue focuses exclusively on natural mineral salts extracted from the Himalayan region.

The listed products fall under the broader categories of Pink Salt and Himalayan Salt, reflecting the supplier's emphasis on mineral‑rich, pink‑tinged NaCl. The range covers coarse grains suitable for grinding or food processing, medium grains for table use, and fine grains packaged for specialty applications. The catalogue does not provide HS codes, but the products align with HS Chapter 25, heading 2501 (salt, whether or not refined). No specific certifications are mentioned in the supplied data.

Product Range and Specialties of Al Mumtaz International

Al Mumtaz International’s catalogue comprises six salt variants that differ mainly by grain size and colour intensity. In the industry, coarse grain salts typically range from 2 mm to 5 mm in particle size, medium grains from 0.5 mm to 2 mm, and fine grains below 0.5 mm. Purity for edible Himalayan salt is usually expressed as NaCl content of 97‑99 % with trace minerals such as potassium, magnesium and calcium providing the characteristic pink hue. Common packaging formats include 25 kg bulk bags for industrial buyers, 5 kg sacks for food manufacturers, and 1 kg retail jars for specialty markets. Buyers also encounter crystal white variants that are milled to a finer consistency and marketed for cosmetic or pharmaceutical uses.

Trade and Export Information - Al Mumtaz International

Himalayan pink salt is classified under HS code 2501, which covers both refined and unrefined salt. Pakistan is a recognized exporter of mineral salts, with the Khewra region supplying the majority of the global pink‑salt volume. Typical import destinations include the European Union, the United States, the Middle East and Southeast Asia, where the product is used in food processing, hospitality, and niche health‑food sectors. Importers usually require compliance with food‑safety standards such as ISO 22000, HACCP or local FDA‑equivalent regulations; these certifications are not listed for this supplier but are commonly requested. Shipping is frequently arranged in 20‑foot or 40‑foot containers, using CIF or FOB terms, with moisture‑controlled packaging to maintain the <0.5 % moisture level standard for edible salt.

Sourcing from Al Mumtaz International - Buyer Guidance

When sourcing salt from Al Mumtaz International, buyers should request a current Certificate of Analysis that details NaCl purity, moisture content, grain‑size distribution and mineral composition. It is advisable to verify that the product complies with the relevant food‑safety standards of the destination market, such as ISO 22000 or HACCP, even if the supplier does not list these certifications. Samples of each grain size (coarse, medium, fine) should be evaluated for colour consistency, solubility and absence of foreign particles before placing a bulk order. Confirm packaging specifications - e.g., 25 kg polyethylene bags with moisture‑proof liners - and clarify the preferred Incoterm to avoid unexpected logistics costs.

What grain sizes are available for the Himalayan pink salt offered by Al Mumtaz International?

The catalogue lists coarse‑grain salt, medium‑grain pink Himalayan salt and fine‑grain variants (light, medium and dark). Coarse grains are typically 2‑5 mm, medium grains 0.5‑2 mm and fine grains below 0.5 mm in diameter.

Does the supplier provide any quality certifications for its salt products?

No certifications are mentioned in the supplied data. Buyers should ask the supplier to provide any existing ISO 22000, HACCP or other food‑safety certificates, or request a Certificate of Analysis for each batch.

Which HS code applies to the pink and Himalayan salts listed?

All listed salt products fall under HS Chapter 25, heading 2501, which covers salt whether or not refined.

What typical purity and moisture specifications should a buyer expect for edible pink salt?

Industry standards for edible Himalayan salt usually require NaCl purity of 97‑99 % and moisture content below 0.5 % to ensure stability and taste.

What are the common packaging formats for bulk orders of this salt?

Bulk shipments are commonly packed in 25 kg or 5 kg polyethylene bags with moisture‑proof liners; smaller retail quantities are often supplied in 1 kg jars.

Which regions most frequently import pink Himalayan salt from Pakistan?

Key import markets include the European Union, the United States, the Gulf Cooperation Council countries and Southeast Asian nations, where the salt is used in food processing, hospitality and health‑food products.

What documentation should a buyer obtain before finalising a purchase?

Buyers should request a Certificate of Analysis, any relevant food‑safety certifications, a material safety data sheet (if required), and a detailed packing list indicating container size and weight.

What Incoterms are typically used for shipping salt from Pakistan?

Exporters from Pakistan often use FOB (Free on Board) or CIF (Cost, Insurance and Freight) terms, depending on the buyer’s preference for handling freight and insurance.