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Sicilia Fredda is proud to bring you its local produce Sicilian Pecorino cheese DOP. The Pecorino Siciliano DOP is produced exclusively with whole sheep's milk, fresh and coagulated with lamb rennet. The Pecorino Siciliano DOP has a cylindrical shape with flat sides with a 10-18 cm high side. The weight of the wheels varies from 8 to 12 kg. This is the oldest cheese produced in Sicily, probably the oldest in Europe. It is an excellent meal cheese *, especially if eaten fresh or semi-seasoned, the Sicilian DOP Seasoned Pecorino is widely used as a grating cheese, to flavour first courses, but also with bread and olives, fruit and honey which they tend to attenuate the rather spicy flavour. It goes well with red wines, better if full-bodied. *Its solid non-flaky texture makes it easy to enjoy as a snack or nibble, thinly sliced or in cubes as a garnish for salads and sandwiches. SEASONED PECORINO 'STAGIONATO' The seasoning period is carried out in naturally ventilated rooms and is not less than 4 months. The crust is yellowish white in colour and has a wrinkled surface that reflects the modelling of the basket in which it was placed. The paste is hard and compact, white or straw yellow in colour with slight holes. The smell is spicy, fresh and floral; the strong and fruity taste, more markedly spicy for the more mature cheese. Available in 10-12 kg wheel size. FRESH PECORINO DOP PRIMOSALE The Primosale is the starting part of the Pecorino making process. The preparation is carried out in naturally ventilated rooms and is not less than 4 months. The crust is yellowish white in colour and has a wrinkled surface that reflects the modelling of the basket in which it was placed. Available in 10-12 kg wheel size
| HS Code | 0406.90 |
| Material | 100% Whole Sheep's Milk, Lamb Rennet Coagulant |
| Grade/Type | DOP (Denominazione di Origine Protetta) / PDO Certified Hard Cheese |
| Purity/Composition | 100% Whole Sheep's Milk, Lamb Rennet Coagulation |
| Size/Dimensions | Wheel format, approximately 2–5 kg per unit (size may vary by producer) |
| Standard | EU DOP / PDO Regulation; Sicilian Pecorino DOP consortium standards |
| Application | Culinary use including table cheese, grating cheese for pasta and Sicilian dishes, deli and gourmet food service |
| Packaging | Wholesale B2B packaging, typically 2–5 kg wheels, vacuum-sealed or waxcoated; bulk export crates available |
| Origin | Sicily, Italy (Region of Production: various Sicilian provinces) |
Pecorino Siciliano DOP is a premium Italian hard cheese made exclusively from 100% whole sheep's milk and traditionally coagulated with lamb rennet. Protected under EU DOP certification, this specialty Sicilian cheese is exported in wheel format typically weighing 2–5 kg, suited for food service distributors, gourmet retailers, and specialty importers seeking authentic Italian dairy. Minimum order quantities and seasonal availability should be confirmed with the supplier. Price reflects current premium Italian cheese market rates and is subject to negotiation based on volume.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Sicilian Pecorino Dop is offered by Farulla Rodolfo, a Supplier based in Italy, in wholesale quantities for importers, distributors, and trade buyers. Contact the supplier to request pricing, minimum order quantity, and shipping terms for your destination.
When importing Sicilian Pecorino Dop, confirm trade terms such as FOB or CIF, packaging, and any certification or documentation you need directly with the supplier before placing a bulk order.
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When sourcing Sicilian Pecorino Dop for your business, securing the right balance of quality and cost is essential. Farulla Rodolfo, a verified supplier based in Italy, offers this product with key specifications including DOP (Denominazione di Origine Protetta) / PDO Certified Hard Cheese, 100% Whole Sheep's Milk, Lamb Rennet Coagulation, and Wheel format, approximately 2–5 kg per unit (size may vary by producer). By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $22.0035.00./Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 0406.90, making it a staple in the Cheese sector with strong demand from importing countries worldwide.
Importing Sicilian Pecorino Dop requires careful attention to shipping logistics, customs compliance, and secure payment terms. Farulla Rodolfo offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 0406.90 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading online B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Sicilian Pecorino Dop has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Cheese category and connect with top-tier exporters on our comprehensive B2B marketplace. Start your sourcing journey today.
Importing Sicilian Pecorino Dop requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 0406.90 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Sicilian Pecorino Dop from Farulla Rodolfo is $22.0035.00./Unit on FOB terms from Italy. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Farulla Rodolfo through EximNext.
The supplier, Farulla Rodolfo, has set a Minimum Order Quantity (MOQ) of 1 Unit for Sicilian Pecorino Dop. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Sicilian Pecorino Dop is classified under HS Code 0406.90. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Sicilian Pecorino Dop from Italy, negotiate shipping terms (FOB, CIF, or EXW) directly with Farulla Rodolfo. Ensure you have the necessary import licenses for Cheese products in your destination country.
Yes, Farulla Rodolfo is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Sicilian Pecorino Dop supplied by Farulla Rodolfo include DOP (Denominazione di Origine Protetta) / PDO Certified Hard Cheese, 100% Whole Sheep's Milk, Lamb Rennet Coagulation, and Wheel format, approximately 2–5 kg per unit (size may vary by producer). For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Farulla Rodolfo offers Sicilian Pecorino Dop with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Sicilian Pecorino Dop is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Farulla Rodolfo through our platform.
Farulla Rodolfo maintains international quality certifications. These ensure that the Sicilian Pecorino Dop meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Farulla Rodolfo will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Farulla Rodolfo.
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