Import Kaffa - Grade-1 — Buy in Bulk from Supplier in United Kingdom

This premium, naturally processed coffee offers a rich flavor profile that reflects the unique terroir of the Kaffa region. Known for its well-balanced acidity and complex aroma, this coffee is perfect for both connoisseurs and casual drinkers alike, providing an authentic taste of Ethiopian heritage.

Key specifications include: 1. Origin: Ethically sourced from the Kaffa region, known for its lush coffee forests. 2. Processing Method: Naturally processed to enhance its sweetness and flavor depth. 3. Flavor Notes: Expect a delightful blend of floral notes, berry undertones, and a smooth finish. 4. Grade: Grade-1 quality ensures the absence of defects, providing a superior brewing experience.

This coffee is ideal for specialty cafes, restaurants, and retailers looking to offer high-quality products to their customers. Whether served as a brewed coffee or used in gourmet blends, Kaffa - Grade-1 coffee elevates any drink menu. All products come with necessary certifications like ISO and USDA Organic.

Established in the year 2024, Allowell Limited deals in : Allowell is delighted to introduce our exceptional selection of 100% Arabica coffee, sourced directly from the fertile highlands of Ethiopia. We source our beans directly from the fertile highlands, ensuring exceptional quality and freshness. Why Choose Natural Processed Coffees: Intense Fruit Flavors: Natural processing allows the coffee cherries to ferment with the beans still inside, imparting pronounced fruit notes and sweetness. Full Body: The extended contact with the fruit pulp often leads to a fuller body and richer mouthfeel. Unique Complexity: Natural processing can create a wider range of flavor nuances, adding depth and intrigue to the cup. Our Natural Processed Offerings: Kaffa: A classic example of natural processed Ethiopian coffee. Expect a symphony of ripe berries, stone fruit, and tropical fruit notes, complemented by a balanced acidity and full body. Sidama: Natural Sidama coffees tend to have a slightly brighter acidity compared to Kaffa, with prominent notes of berries, citrus, and often a hint of floral complexity. Yirgacheffe: Known for its distinctive blueberry and strawberry notes when naturally processed. These coffees offer a delightful balance of sweetness, acidity, and a full body, making for a truly unique coffee experience. We can provide 20 or 40-foot containers of Grade-1 Forest Specialty Coffee, available as green beans or roasted to your specifications.