Halal meat exporters

Al Aali Exports Pvt. Ltd., based in New Delhi, India, specialises in exporting Halal‑certified meat to international markets. The company is run by a team of young entrepreneurs who come from traditional meat‑trading families, giving them deep insight into quality control and compliance. Their catalogue covers a broad range of meat cuts, including beef, lamb, goat and chicken, all processed under strict Halal standards.

In the global meat trade, typical specifications for such exports include vacuum‑sealed packaging of about 10 kg per carton, storage at 0 °C to 4 °C, and a refrigerated shelf life of roughly 14 days. Fresh meat generally retains a moisture content near 70 %, and reputable suppliers provide batch‑level traceability to assure product integrity. Al Aali follows these industry norms while maintaining its own Halal certification recognised by the Indian Central Authority for Islamic Practices.

The products are suited for food‑service operators, retail chains and catering firms that require compliant meat supplies. Trade terms are flexible, with the possibility of tailoring minimum order quantities to the buyer’s needs, and the supplier accepts letters of credit or telegraphic transfer for payment. Prospective importers should confirm exact MOQ, lead time and shipping incoterms directly with Al Aali before placing an order.

Al Aali Exports Pvt. Ltd. operates from R‑880 New Rajinder Nagar, New Delhi, and is listed as an imported‑tier supplier with a harbour trust rating. The company’s profile shows a response rate of 0 %, indicating that inquiries may require follow‑up, but its management’s background in traditional meat trade suggests solid industry connections.

The supplier focuses on Halal‑certified meat exports and highlights compliance with Indian Halal authorities. While the listing does not disclose exact production capacity or client references, it confirms that the company can customise order volumes and supports secure payment methods such as L/C and T/T.