Green beans kopi luwak

Green beans kopi luwak are coffee beans that have passed through the digestive tract of the Asian palm civet before being washed and sun‑dried. Tradisional Kopi Luwak sources the beans from the highlands of Sumatra, Indonesia, and handles all export logistics from its Medan facility. Each batch is hand‑selected to ensure only intact beans are packed for bulk shipment.

The beans are predominantly Arabica varieties, which is typical for civet‑processed coffee. Standard moisture content for washed specialty beans lies between 10 % and 12 %, helping preserve aroma during storage. In the specialty market, an AA grade is commonly used to denote uniform size and colour, a benchmark that the supplier aims to meet. The natural fermentation imparted by the civet contributes a smooth body and reduced acidity, qualities prized by connoisseurs.

The product is suited to specialty coffee roasters, boutique cafés and gourmet food retailers seeking a distinctive flavour profile. Tradisional Kopi Luwak offers flexible minimum order quantities and ships on CIF terms, but exact MOQ and lead time should be confirmed directly. Buyers should request the supplier’s phytosanitary certificate and any available third‑party quality test results before finalising the contract.

Tradisional Kopi Luwak is located at Jln Karya Jaya No 4, Medan 20143, Sumatera Utara, Indonesia. The supplier is classified as an imported tier with a harbor trust tier, and its response rate is currently recorded as 0.00, indicating that enquiries may require follow‑up through alternate channels. The company’s profile lists no additional verification signals beyond its address and tier status.

The listing indicates that Tradisional Kopi Luwak supplies green kopi luwak beans in bulk and offers flexible trade terms such as CIF. No specific production capacity, price points or lead‑time details are provided, so buyers should obtain those figures directly from the supplier before placing an order.