Import Frozel Mackerel Fish — Buy in Bulk from Supplier in Canada

Frozel Mackerel Fish supplied by M Trading originates from Canadian waters and is delivered frozen using flash‑freezing technology. The process rapidly reduces temperature to preserve the fish’s natural flavour, texture and omega‑3 fatty acid profile. Each portion is packed to maintain freshness during transit. The product is marketed for a variety of cooking methods, including grilling, frying and baking.

In the seafood industry, frozen mackerel is typically stored at - 18 °C to retain quality, with a moisture content of 60‑65 %. Standard packaging formats include vacuum‑sealed boxes of 12 kg, although M Trading notes that various packaging options are available to suit buyer needs. The species is rich in omega‑3 fatty acids, a nutritional attribute valued by health‑focused consumers. The flash‑freezing method aligns with common industry practice for premium frozen fish.

The fish is suitable for food‑service operators, retail chains and food‑processing plants that require a reliable supply of frozen mackerel. M Trading offers flexible minimum order quantities and can ship under FOB or CIF terms, depending on the buyer’s preference. Buyers should confirm packaging style, required certifications and any specific labelling before placing an order. All shipments are prepared to meet standard cold‑chain requirements.

M Trading is listed as an imported seafood supplier based in Canada. The platform assigns the supplier a harbor trust tier, indicating that basic verification has been completed. Current response metrics show a zero percent response rate with no recorded response time, suggesting that communication may be limited.

The company’s catalogue includes frozen fish products such as Frozel Mackerel Fish, with options for various packaging formats and trade terms. No additional corporate history, employee count or revenue figures are provided in the listing, and buyers are encouraged to request any needed documentation directly from the supplier.