Import Fresh Curry Leaves — Buy in Bulk from Supplier in India

Fresh Curry Leaves are the aromatic leaves of the curry tree, scientifically Murraya koenigii, harvested at peak freshness in India. Oksea Overseas Private Limited sources the leaves from cultivated farms in Karnataka, Kerala, Tamil Nadu and Andhra Pradesh. The leaves are hand‑picked, sorted and cleaned to remove impurities before export. Each shipment is packed to preserve the natural fragrance and essential oils.

In the fresh‑herb market, typical moisture content ranges from 80 % to 85 % and a refrigerated shelf life of 7‑10 days is considered standard. The product is usually graded as Grade A whole leaves without stems, which matches industry expectations for culinary use. Standard packaging involves vacuum‑sealed polythene bags placed in insulated 5 kg cartons to maintain freshness during transport. These practices align with common export procedures for perishable herbs.

Buyers such as food processors, restaurant chains and spice distributors use the leaves to flavour curries, soups, stews and chutneys. Trade terms, minimum order quantities, lead times and Incoterms must be confirmed directly with Oksea Overseas Private Limited. The supplier’s response metrics are currently not available, so prospective importers should request a sample and verify certification before finalising the order.

Oksea Overseas Private Limited is registered at Shop No 59, Aditya Shagun Mall, Nda Pashan Rd, Bavdhan, Pune, Maharashtra, India, 411021. The supplier holds a harbor trust tier on the platform, indicating a verified business identity. The listed response rate is 0 % and no average response time is recorded, so communication performance should be verified directly. The company’s location in Pune positions it near major export logistics hubs.

The company lists Fresh Curry Leaves as its primary export commodity, emphasizing hand‑picked, cleaned and aromatic produce. No additional certifications, production capacity or client list are disclosed in the listing, so importers should request relevant quality documents such as phytosanitary certificates and recent laboratory reports.