Import Dried Wood Ear Fungus — Buy in wholesale FOB from Supplier in Viet Nam

Hang Xanh Company Limited supplies dried wood ear fungus harvested in Viet Nam and processed to retain the characteristic dark brown to black colour. The product is dried under controlled conditions and packed in 25 kg polypropylene (PP) bags that are suitable for bulk handling. Each container can accommodate approximately 14 metres of product when loaded into a 40‑foot high‑cube container, allowing efficient shipment volumes. The supplier states that delivery can be arranged within seven to ten days after a signed sales contract.

In the mushroom market, dried wood ear fungus typically exhibits a moisture content between 8 % and 12 % to ensure crisp texture and long shelf life. Standard grades are defined by uniform colour, absence of off‑odours and a slice thickness of 2‑5 mm. The fungus is usually stored in a dry, cool environment at temperatures below 25 °C to prevent microbial growth. Typical packaging for export includes food‑grade PP bags or vacuum‑sealed cartons, which protect the product from humidity.

Buyers use this fungus in Asian soups, stir‑fries, health‑food formulations and traditional medicine preparations that require a gelatinous texture when rehydrated. Importers should confirm Incoterms, payment terms and any required phytosanitary certificates before finalising the purchase. Because the listing does not disclose minimum order quantities or specific certifications, interested parties must request those details directly from the supplier.

Hang Xanh Company Limited is listed as an organic‑tier supplier with a harbor trust tier on the platform. The company operates in Viet Nam and specialises in exporting dried edible fungi, focusing on wood ear fungus sourced from local growers. Its profile shows no recorded response activity, suggesting that communication may need to be initiated through formal enquiry channels. The supplier does not provide details on production capacity or client portfolio.

The product description indicates that the fungus is dried to preserve its natural qualities and is packed in 25 kg PP bags for bulk shipments. No specific quality certifications such as ISO or organic body are mentioned, so buyers should request any relevant audit reports or certificates. The listing also notes that payment can be made by telegraphic transfer or letter of credit, and that delivery is expected within a week to ten days after contract signing. Prospective importers are encouraged to verify the supplier’s export licence and any phytosanitary requirements.