Dried tomato

Struma Fruit Ltd. supplies sun‑dried San Marzano tomatoes harvested at peak ripeness in Bulgaria. The tomatoes are dried without any additives, preservatives or added sugars and are packed in 10 kg paper bags for bulk handling. The product is marketed to restaurants, food manufacturers and gourmet retailers who need a reliable, flavour‑rich ingredient.

In the dried‑tomato market the typical moisture content lies between 12 % and 14 % (wet basis) and whole pieces usually measure about 35 mm in length. Colour is expected to be a deep, uniform red and the fruit retains typical levels of vitamin C around 20 mg per 100 g. These parameters are standard for premium sun‑dried tomatoes and help ensure consistency in processed foods.

The product is used in sauces, soups, salads and pizzas and is therefore purchased by catering services, food‑processing firms and specialty food shops. The supplier mentions FSSAI certification and accepts common trade terms such as L/C and T/T, but does not publish a fixed MOQ or lead‑time. Buyers should confirm the exact payment conditions, certification copies and any minimum order requirements directly with Struma Fruit Ltd.

Struma Fruit Ltd. is listed with an imported tier and a harbour trust tier, indicating that it operates as an international supplier based in Etropole, Sofia Province, Bulgaria. The registered address is 43 Kiril & Metodi Street, Etropole 2180, and the company’s public profile shows a response rate of 0 % to enquiries, suggesting that buyers should allow extra time for communication.

The supplier’s profile does not provide details on company history, employee numbers or annual turnover, and no specific client references are disclosed. All available information is limited to the address, tier classifications and the fact that the listing does not include a verified response metric. Prospective buyers are advised to request references and any additional corporate documentation directly from Struma Fruit Ltd.