Dosidicus Gigas Squid Bites And Pieces
Sourcing Dosidicus Gigas Squid Bites And Pieces from Pescadores Del Sur - Spain Import Guide
Before ordering, verify that the product origin is Peru and that the supplier holds valid export documentation from Peruvian authorities. Request a Certificate of Origin and a health certificate issued by the Peruvian sanitary authority. Confirm that the product is labeled with the FAO zone (87) and the date of manufacture. Do not accept labels that misrepresent the catch origin as Spain.
Lead time is typically 2 to 3 weeks from order confirmation. Incoterms are usually FOB Valencia Port, though CIF or DAP may be offered. Payment terms commonly require a letter of credit or 50% advance. Buyers should confirm whether the supplier arranges export documentation and whether the shipment includes a commercial invoice with HS code 0307.49. Other than the product description, no logistics details are provided.
Upon arrival, inspect the blocks for signs of freezer burn, discoloration, or excessive ice buildup. Thaw a sample and check for odor, texture, and foreign matter. Request a lab report for histamine, heavy metals, and microbiological safety. Retain samples for 60 days in case of claims. Confirm that the packaging is intact and labeled with batch code, freeze date, and net weight in kilograms.
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