Import Dill Dried — Buy in Bulk from Supplier in Egypt

Dill Dried from Sphinx Herbs Export Co. is made from crushed ground tips of Anethum graveolens, harvested from Egypt’s Fayoum region. The product is available in two grades: Grade A and Grade B, with moisture content typically below 10% and foreign matter under 2%. It is offered in packaging weights of 10 kg, 12.5 kg, 20 kg, and 25 kg, with container capacities of 6 metric tons per 20-foot container and 13 metric tons per 40-foot container.

The drying process preserves the essential oils responsible for dill’s aromatic profile, with both conventional and organic variants available. Grade A features uniform color, minimal stem content, and low levels of dust, while Grade B may contain slight variations in particle size and color tone. These are standard industry distinctions for dried herbs, not marketing claims. The product meets EU food safety guidelines for pesticide residues and microbial load, though no formal certification is stated by the supplier.

This dried dill is primarily sourced by food manufacturers for use in spice blends, seasoning mixes, and packaged snack products. Buyers include distributors in Europe, the Gulf, and North Africa who require consistent bulk supply. Trade terms are FOB Port Said or Alexandria, with lead times of 15 to 20 days after order confirmation. Packaging is in polypropylene or paper bags inside carton boxes, suitable for standard dry goods logistics.

Sphinx Herbs Export Co. operates from Fayoum, Egypt, and specializes in the export of dried culinary herbs. The supplier is classified as a harbor-tier entity, indicating established export infrastructure and compliance with basic customs documentation. There is no public information on years in business, staff size, or production facility details. The listing confirms no response rate or average reply time, suggesting limited direct buyer communication channels.

The supplier does not claim certifications, awards, or client names. Its value lies in consistent access to Egyptian-grown dill with seasonal availability and flexible packaging. Buyers should verify physical samples before bulk orders, as no lab reports or audit records are provided. The company appears to function as a direct exporter rather than a processor, sourcing raw material from local farms and handling export logistics.