Import Coffee Arabica And Robusta — Buy in Bulk from Supplier in Indonesia

Husni Thamrin supplies Arabica and Robusta coffee from Indonesia, offering green beans, roasted beans, ground coffee, instant coffee, and spiced variants. The Arabica beans are naturally dried at altitudes of 1,500 to 2,000 meters above sea level, yielding an acidic taste profile with a humanity level of 70 percent and a moisture content of 12.5 percent. The Robusta beans, also naturally dried, are cultivated at lower altitudes of 800 to 910 meters, delivering a bitter taste with the same moisture and humanity levels.

The Arabica beans in this offering have a screen size of 6.5 mm and a defect percentage of 86 per 300 grams, while the Robusta beans feature a larger screen size of 7.5 mm and a higher defect percentage of 150 per 300 grams. These specifications are critical for buyers assessing quality, as lower defect counts and consistent screen sizes indicate better-grade beans. The natural dry processing method preserves the beans’ inherent flavors, which are influenced by Indonesia’s unique climate and soil conditions.

This coffee is suitable for a broad selection of applications, from traditional brewing to modern specialty preparations. The green beans can be custom-roasted to meet specific flavor profiles, while the ground and instant variants cater to convenience-focused buyers. Trade terms and MOQs are flexible, but buyers should confirm packaging options, as Indonesian suppliers often use 60 kg jute bags for bulk shipments. Husni Thamrin’s harbor trust tier signals a verified operational presence, though direct confirmation of response times and certifications is recommended.

Husni Thamrin is a coffee supplier based in Semarang, Indonesia, with a registered address at Perum Puri Sartika B 75, Sukorejo - Gunung Pati. The company offers a diverse range of coffee products, including both Arabica and Robusta in multiple forms, from green beans to instant coffee. Its harbor trust tier confirms a verified operational status, though the current response rate is unrecorded, indicating buyers should proactively reach out for inquiries.

The supplier’s focus on natural dry processing and altitude-specific cultivation highlights its commitment to preserving the unique flavor profiles of Indonesian coffee. However, details such as production capacity, certifications, or export history are not provided in the profile. Buyers are advised to request additional documentation, such as quality test results or certifications, to ensure the coffee meets their specific requirements for defect counts, moisture levels, and screen sizes.