Import Cocoa Beans — Buy in Bulk from Supplier in India

VKJ supplies raw cocoa beans harvested from plantations in Kerala, India, with a typical moisture content of 6.5% to 7.5% and a bean count of approximately 1,100 to 1,300 beans per kilogram. The beans are sun-dried and sorted to remove foreign matter, with a maximum of 1.5% shell content and 0.8% broken beans as observed in standard trade samples. These beans are not fermented to the extent of West African varieties, resulting in a more floral and citrus-forward profile suited for specialty chocolate makers.

The cocoa beans are classified as Forastero with minor Trinitario influence, typical of Indian-grown varieties. They show a natural acidity level of 0.5% to 0.7% and contain 50% to 54% cocoa butter by weight, consistent with standard commodity-grade beans. No chemical additives or preservatives are used in handling. Packaging is in jute sacks of 60 kg, lined with food-grade polyethylene, and stacked on pallets for sea freight. The beans are stored in dry, ventilated warehouses with humidity control below 65%.

Buyers include small-batch chocolate manufacturers in Europe and North America seeking traceable, non-West African origins for niche products. The beans are suitable for roasting, winnowing, and grinding into liquor or nibs. Trade terms are typically FOB Cochin, with minimum order quantities of 1 metric ton. Lead time is 10 to 14 days after order confirmation. Payment is accepted via T/T or L/C at sight. Certifications are available upon request but not listed on the sourcing profile.

VKJ operates from Kunnel Ayyappancovil, Marikulam, Cochin, Kerala, and is registered as an exporter of agricultural commodities. The supplier is listed as imported with harbor trust tier, indicating it has completed basic export documentation and vessel clearance procedures. No company history, years in operation, or staff count is provided in the sourcing profile. The listing confirms no direct farm ownership, suggesting the company acts as a collector or consolidator of beans from smallholder farms in southern Kerala.

VKJ does not claim certifications such as organic, fair trade, or UTZ. It does not list any client names, production volume, or quality testing lab affiliations. The supplier’s response rate and average reply time are not recorded, indicating no active engagement on the platform. Buyers must verify all technical claims directly with the supplier before placing orders. The physical address is confirmed, and the region is known for producing cocoa with lower fermentation levels than West African origins.