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International Agribusiness Council - IAC supplies fermented and unfermented cacao beans (Theobroma cacao) sourced directly from Ivory Coast, Ghana, Ecuador, and Peru. The beans are packed in 60kg jute bags or flexible bulk containers, with consistent bean count and moisture content that meet international export standards. Full traceability documentation accompanies each shipment, ensuring transparency from origin to delivery.
The cacao is available in premium grades suitable for chocolate manufacturing, cocoa butter extraction, and cocoa powder processing. Industry-standard fermentation processes are applied to develop the precursor compounds for chocolate flavour, while unfermented beans are offered for niche applications. Typical moisture content for export-grade cacao ranges between 6% and 8%, and bean count is commonly measured as 100-120 beans per 100g for bulk lots.
Chocolatiers, confectionery manufacturers, and food processors source these beans for bulk production runs. Container-load orders are quoted on FOB terms, with logistics arranged from UK ports. Buyers are advised to confirm packaging preferences and bean grade specifications before placing orders, as these can influence final product quality in downstream processing.
| Product Type | Cacao Beans (Theobroma cacao) |
| Origin Countries | Ivory Coast, Ghana, Ecuador, Peru |
| Grade | Fermented and unfermented premium grades |
| Packaging | 60kg jute bags or flexible bulk containers |
| Bean Count | 100-120 beans per 100g typical for bulk export lots |
| Moisture Content | 6 - 8% typical for export-grade cacao |
| Traceability | Full documentation provided |
| Trade Terms | FOB pricing for container-load orders |
| Primary Use | Chocolate manufacturing, cocoa butter production, cocoa powder processing |
| Standard Fermentation | 5-7 days typical for bulk cacao |
International Agribusiness Council - IAC operates from 27 Hindle House in the United Kingdom, specialising in the supply of organic-tier agricultural commodities. The company holds a voyage trust tier, indicating verified transactional activity in international trade. Its focus is on direct sourcing from producing regions, ensuring a transparent chain from farm to export.
The supplier’s profile confirms a commitment to bulk commodity trade, with cacao as a core product line. While response metrics are currently unavailable, the company’s structure and tiering suggest it is equipped to handle container-scale orders. No additional details on headcount, revenue, or client base are provided in the available data.
Premium cacao beans sourced directly from origin countries including Ivory Coast, Ghana, Ecuador, and Peru. Our bulk cocoa is available in fermented and unfermented grades, suitable for chocolate manufacturing, cocoa butter production, and cocoa powder processing. Supplied in 60kg jute bags or flexible bulk container options with consistent bean count and moisture content meeting international export standards. Competitive FOB pricing for container-load orders with full traceability documentation.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before ordering, verify the cacao grade and fermentation status to ensure it aligns with your production requirements. Fermented beans are ideal for chocolate, while unfermented beans may suit niche markets. Request a sample for quality assessment, especially if switching suppliers or testing a new origin.
Confirm logistics details such as port of loading, incoterms, and lead times. FOB terms are standard for container-load orders, but buyers should clarify if CIF or other terms are available. Lead times can vary based on origin and shipping schedules, so plan accordingly for inventory needs.
Conduct quality checks on arrival, focusing on moisture content, bean count, and foreign matter. Moisture should be within 6-8%, and bean count should meet the agreed range. Request a certificate of analysis for each lot, and consider third-party inspection for critical shipments to ensure compliance with your specifications.
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When sourcing Cacao for your business, securing the right balance of quality and cost is essential. International Agribusiness Council - IAC, a verified supplier based in United Kingdom, offers this product with key specifications including Dark brown to reddish-brown, Usually oblong, pod-like, and Typically 15-30 centimeters (length). By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $5,5006,800./Kilogram and manage bulk orders with a minimum order quantity (MOQ) of 100 Kilogram. This product is actively traded under HS Code 1801.00, making it a staple in the Cacao Nuts sector with strong demand from importing countries worldwide.
Importing Cacao requires careful attention to shipping logistics, customs compliance, and secure payment terms. International Agribusiness Council - IAC offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 1801.00 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Cacao has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Cacao Nuts category and connect with top-tier exporters on our comprehensive global B2B marketplace. Start your sourcing journey today.
Importing Cacao requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 1801.00 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Cacao from International Agribusiness Council - IAC is $5,5006,800./Kilogram on FOB terms from United Kingdom. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to International Agribusiness Council - IAC through EximNext.
The supplier, International Agribusiness Council - IAC, has set a Minimum Order Quantity (MOQ) of 100 Kilogram for Cacao. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Cacao is classified under HS Code 1801.00. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Cacao from United Kingdom, negotiate shipping terms (FOB, CIF, or EXW) directly with International Agribusiness Council - IAC. Ensure you have the necessary import licenses for Cacao Nuts products in your destination country.
Yes, International Agribusiness Council - IAC is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Cacao supplied by International Agribusiness Council - IAC include Dark brown to reddish-brown, Usually oblong, pod-like, and Typically 15-30 centimeters (length). For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
International Agribusiness Council - IAC offers Cacao with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Cacao is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from International Agribusiness Council - IAC through our platform.
International Agribusiness Council - IAC maintains international quality certifications. These ensure that the Cacao meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. International Agribusiness Council - IAC will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with International Agribusiness Council - IAC.
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