Import Clove — Buy in Bulk from Supplier in Indonesia

Cv Gibran Perdana offers dried whole cloves sourced from Batang, Central Java, Indonesia, a region renowned for its high-yield clove plantations. The cloves deliver a sharp, pungent aroma with a sweet and bitter flavour profile, making them a preferred choice for industrial food processing and traditional medicine. The buds are sun-dried to achieve a moisture content that aligns with export standards, ensuring long shelf life and stability during shipping.

The product meets typical commodity specifications for Indonesian cloves, with a standard oil content of 16 to 19 percent, which is critical for both flavour intensity and essential oil extraction. Whole cloves from this origin are known for their bold stem and uniform size, with typical bulk density ranging from 0.55 to 0.65 g/cm³. The cloves are free from artificial additives, and the supplier adheres to standard post-harvest practices to minimise foreign matter and ash content.

Industrial buyers, spice manufacturers, and herbal product producers source these cloves for their consistent quality and strong sensory attributes. The product is available in bulk packaging, typically 10 kg to 25 kg multi-layer paper bags or woven sacks, designed to protect against humidity and contamination. Trade terms such as FOB Semarang or CIF are commonly used, with lead times influenced by seasonal harvest peaks and port congestion.

Cv Gibran Perdana is located in Sambong Tengah, Batang Regency, Central Java, Indonesia, with a registered address in Kelurahan Sambong. The supplier operates at the harbor trust tier, indicating baseline verification for export activities, though no response rate or response time metrics are currently published.

The company’s profile does not specify certifications, production capacity, or years in operation, focusing instead on agricultural exports such as cloves. Buyers should directly request up-to-date documentation, including ISO or FDA certificates, to confirm compliance with international food safety standards and import regulations.