Import Chicken Flavour — Buy in Bulk from Supplier in Malaysia

VIT Makanan (K.L.) Sdn Bhd offers a chicken flavour seasoning formulated as a dry powder, intended for quick preparation of chicken‑based soups or noodle dishes. The formulation contains wheat flour, palm oil, salt and a permitted food conditioner blend of potassium carbonate, sodium carbonate and sodium carboxymethyl cellulose. Seasoning components include monosodium glutamate (E621), sugar, tapioca starch, garlic powder, pepper powder and a proprietary chicken seasoning blend. The product is sold without a disclosed net weight, allowing buyers to request bulk packaging suitable for their processing lines.

Wheat flour serves as the carrier matrix, a common practice in seasoning powders where a protein level of around 10‑12 % provides good dispersion. Palm oil contributes to mouthfeel and is typical for flavour bases in Southeast Asian formulations. The inclusion of food‑conditioner salts helps maintain pH stability and prevents caking, which aligns with standard industry practice for powdered seasonings. The presence of MSG and a blend of spices delivers a robust umami profile that matches consumer expectations for chicken‑flavoured products.

Food manufacturers, restaurant chains and institutional kitchens commonly purchase this seasoning to enhance ready‑to‑eat meals or bulk‑cook operations. The supplier lists its trust tier as harbor, indicating a verified business entity, though response metrics are currently unavailable. Importers should confirm the packaging size, shelf life, and any applicable certifications such as Halal or ISO before finalising a purchase.

VIT Makanan (K.L.) Sdn Bhd is located at Lot 126, Jalan Industri Integrasi Rawang, Taman Industri Integrasi Rawang, Rawang, Selangor 48000, Malaysia. The company is classified with a harbor trust tier, reflecting a verified supplier profile, although its response rate is currently shown as 0 %.

The firm markets a chicken flavour seasoning that incorporates wheat flour, palm oil and a range of spices, and it lists no specific certifications in the product entry. Prospective buyers should request any relevant food‑safety certificates, such as Halal or ISO, directly from the supplier.