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Black pepper (Piper nigrum) from Paprika Oleos (India) Ltd is a flowering vine cultivated for its fruit, the peppercorn, which is dried and used as a spice and seasoning. The supplier sources from Tamil Nadu, a state with established pepper cultivation in the Western Ghats and coastal regions, though the specific growing region for this listing is not stated. The berries are typically harvested when at least one fruit on the spike shows a red colour, then sun-dried until the skin shrivels and darkens. Essential oil content, piperine concentration, and volatile oil percentage are the critical quality markers for Indian black pepper, with Malabar and Lampong grades representing recognised regional benchmarks.
The physical form offered includes whole peppercorns, with the source description referencing cracked and ground variants without confirming their availability from this specific supplier. Typical Indian black pepper grades include MG-1 (Malabar Garbled), MG-2, TGSEB (Tellicherry Garbled Special Extra Bold), and MG-1 garbled, though this listing does not specify which grade is supplied. The essential oil content in premium Indian black pepper typically ranges from 1.5% to 3.5% by weight, with piperine alkaloid content contributing pungency. Light berries, foreign matter, and pinhead (immature corns) percentages determine grade classification under Indian standards.
Primary buyers include food manufacturers, spice blenders, catering companies, and restaurant chains requiring bulk seasoning inputs. The pepper finds application in processed meats, canned goods, sauce formulations, snack seasonings, and pharmaceutical preparations where piperine bioavailability properties are valued. Trade terms referenced in the source include CIF and FOB, though the specific port of shipment from Tamil Nadu is not confirmed. Buyers should verify whether the supplier offers garbled or ungarbled lots, as mechanical cleaning affects both price and foreign matter content. The supplier's response rate of 0.00% and harbour trust tier indicate limited transaction history visibility on this profile, so direct communication is essential to confirm current availability, harvest year, and specific quality parameters.
| Botanical name | Piper nigrum |
| Origin | |
| Grade | Not specified - confirm MG-1, MG-2, or TGSEB with supplier |
| Form | Whole peppercorns (cracked/ground availability unconfirmed) |
| Essential oil content | Typical 1.5-3.5% for premium Indian black pepper |
| Piperine content | Typical 4.5-7.0% by weight (standard benchmark) |
| Volatile oil | Typical minimum 2.0 mL/100g for export grade (ASTA standard) |
| Moisture content | Typical maximum 13% (standard safe storage limit) |
| Foreign matter | Grade-dependent: typical 0.5-1.0% for garbled varieties |
| Packaging | Typical 25-50 kg jute/PP bags with inner liner (standard bulk export) |
Paprika Oleos (India) Ltd is registered at 36 Mcc Street, Virudhu Nagar, Tamil Nadu 626001, India, placing it in a southern Indian state with historical involvement in spice processing and trade. The company name references oleoresin extraction, suggesting capabilities in spice-derived extracts, though this specific listing focuses on whole black pepper rather than extracted products. The supplier tier is marked as imported, and the trust tier is designated as harbour, which in marketplace terminology indicates a basic verification level without extensive transaction history or documentation review on this platform. The response rate shows 0.00% with zero average response hours, meaning no response data exists rather than indicating active non-response.
The listing provides no information about years in operation, factory size, processing capacity, number of employees, annual revenue, or specific clientele. No certifications are independently verified on this profile, despite the source description's mention of ISO and SGS compliance, which buyers must request documentation for directly. The supplier's product range beyond black pepper is not detailed in available data. Buyers should treat this as an unverified profile requiring thorough due diligence, including sample requests, certificate of analysis verification, and reference checks before committing to bulk orders.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before placing an order with Paprika Oleos (India) Ltd, verify the exact grade specification and request a current certificate of analysis from an accredited Indian laboratory. Confirm the harvest year, as black pepper volatile oil degrades 10-15% annually under ambient storage. Ask for a sealed representative sample (minimum 500g) for your own organoleptic assessment and moisture verification. Validate any organic or sustainability claims with certificate copies bearing the accredited body's logo and licence number, not just statements in correspondence.
Logistics arrangements require explicit confirmation: identify whether shipment departs from Chennai, Tuticorin, or another port, and negotiate Incoterms that allocate risk appropriately. FOB terms should specify the named port of loading; CIF should specify destination port and insurance coverage limits. Payment terms typical for new Indian spice suppliers include 30% advance with confirmed irrevocable letter of credit for balance, though this supplier's requirements are unconfirmed. Container stuffing should occur in licensed spice handling facilities with fumigation certificates if required by destination country biosecurity regulations.
Upon arrival, conduct independent inspection for moisture content using calibrated meter, visual assessment for mould or insect damage, and organoleptic evaluation for mustiness or off-odours indicating poor storage. Request retention samples from each lot for dispute resolution. Documentation must include commercial invoice, packing list, bill of lading, certificate of origin, phytosanitary certificate, and any specific import permits. For pharmaceutical or premium food applications, verify batch-specific heavy metal and pesticide residue testing against EU or destination market maximum residue limits.
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Securing a reliable supply chain for Black Pepper is critical for maintaining your business operations. Paprika Oleos (India) Ltd, a verified supplier located in India, provides high-quality Black Pepper ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Processed Food industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Black Pepper from India, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Paprika Oleos (India) Ltd. This seamless communication is powered by EximNext, a premier online B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Paprika Oleos (India) Ltd is part of our extensive network of vetted international exporters. Browse more products in the Processed Food category or discover new suppliers across the Processed Food sector. Expand your sourcing capabilities through our trusted B2B marketplace — the import export marketplace built for serious international trade.
When importing Black Pepper from India, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
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Yes, Paprika Oleos (India) Ltd provides Black Pepper for bulk export from India. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Paprika Oleos (India) Ltd. Contact the supplier to discuss the best logistics options for importing Black Pepper to your country.
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