Import Big Red Onion — Buy in Bulk from Supplier in India

The Big Red Onion from Modi Exporters is a bulb-forming Allium cepa variety grown in India for wholesale food service and retail distribution. These onions display the characteristic crimson to deep purple outer scales and pungent, sweet flavour profile associated with Indian red cultivars such as Nasik or similar regional selections. Modi Exporters sources from farm networks, though specific growing districts, harvest calendars, and post-harvest handling protocols are not detailed in the source material. The bulbs are marketed as durable and long-lasting under various storage conditions, but no specific temperature, humidity, or respiration rate data is provided. Buyers should request the cultivar name, harvest date, and country-specific phytosanitary requirements for their destination market before contracting volume.

Red onions from Indian growing regions typically contain 8-10% total sugars and 1.0-1.5% pyruvic acid, contributing to the sharp-sweet balance prized in raw and cooked applications. The dry outer scale colour ranges from red-purple to maroon depending on anthocyanin concentration, which also indicates post-harvest handling stress. Standard sizing for export red onion falls into 40-70 mm diameter grades, though Modi Exporters does not state its grade band. Moisture content at harvest is typically 87-90%, declining during curing to 88% or below for storage stability. The source mentions bulk availability without citing net weight per bag, carton, or mesh sack, nor the typical count per 10 kg or 25 kg unit. Request the specific size grade, count per container, and whether produce is field-cured or mechanically dried before packing.

Primary buyers include restaurant chains, food processing factories producing dehydrated onion or ready meals, and retail packers who repack into consumer formats. The distinct colour and flavour suit salad bars, pickling operations, and ethnic cuisine bases. Modi Exporters mentions adherence to international quality standards, but no specific standard numbers, maximum residue limits (MRLs), or organic credentials are listed. Phytosanitary certification, fumigation treatment, and cold chain parameters for ocean transit must be confirmed directly with the supplier. The shelf life claim of durability under various storage conditions requires temperature and relative humidity specification, as uncontrolled ambient storage in tropical origin ports can accelerate sprouting and decay.

Modi Exporters operates as an India-based exporter of fresh produce, specifically the Big Red Onion line. The supplier profile carries an imported tier designation alongside a harbor trust tier, suggesting the account has completed some platform verification steps though the precise meaning of imported tier in this context is not defined. The response rate is recorded at 0.00% with zero average response hours, which means historical inquiry responsiveness through the platform is untested or non-existent. No address beyond India is provided, so state, city, or agricultural hinterland proximity cannot be confirmed from the source.

The listing describes Modi Exporters as offering bulk supply and flexible minimum order quantities, but no numerical MOQ, container loading rate, or annual export volume is stated. There is no mention of years in operation, number of employees, owned farmland versus third-party procurement, or existing export destinations. Buyers must conduct independent due diligence: request company registration, export licence, and any APEDA (Agricultural and Processed Food Products Export Development Authority) registration if applicable, since onion export from India is subject to seasonal policy and phytosanitary control. Treat marketing language about premium sourcing and trusted farms as unverified until supported by audit or sample documentation.