Import Coriander — Buy in Bulk from Supplier in India

Indian Agriculture Marketing Cooperative Limited supplies dried coriander seed harvested in Rajasthan, India. The seed is the mature fruit of Coriandrum sativum, collected when the colour shifts from green to a yellowish‑brown hue. After threshing, the seeds are dried and stored according to buyer‑specified packaging and labelling requirements. The cooperative can fulfil export orders to markets such as Malaysia, the European Union and South Africa.

Typical coriander seed size ranges from 1.5 to 2.5 mm in diameter with a moisture content of 10‑12 % by weight. Oil content is usually between 0.5 % and 1 %, contributing to the characteristic aroma used in culinary applications. In the spice trade, seeds are graded as “A” or “B” based on colour uniformity and impurity levels, with “A” grade containing less than 1 % foreign matter. Common packaging formats include 20 kg polypropylene bags or 25 kg jute sacks, both sealed to preserve freshness.

Food manufacturers, spice distributors and restaurant supply chains are the primary buyers of this product. The cooperative does not publish minimum order quantities, pricing or lead‑time in the listing, so interested parties should request those details directly. Payment terms, Incoterms and shipping schedules are negotiable once the buyer confirms the required specifications.

Indian Agriculture Marketing Cooperative Limited is a farmer‑owned cooperative based at 11b, 3rd Floor, Tc Tower, opposite Metro Pillar No 29, Mansarovar Metro Station, Jaipur, Rajasthan 302019, India. The platform assigns it a “harbor” trust tier, indicating that the cooperative has passed basic verification checks. Its response rate is currently recorded as 0 %, reflecting a lack of recent communication on the marketplace. The cooperative specialises in the cultivation and export of coriander seed among other agricultural commodities.

The listing states that the seed can be packed and labelled according to the buyer’s specifications, but no further details on certifications or processing are provided. Potential buyers should therefore confirm the presence of any required food‑safety certificates, such as ISO 22000 or organic accreditation, directly with the cooperative. Because the cooperative does not disclose MOQ, price or lead‑time, these commercial terms must be negotiated after the technical specifications are agreed.