Import Chocolates — Buy in Bulk from Supplier in Turkey

Turkish Export manufactures chocolates in Ankara, Turkey, using 100 % pure cocoa beans and natural flavourings. The product line includes bars, truffles and pralines, each produced under strict hygienic conditions. All items are packaged in customizable formats to suit retail branding. The chocolates are formulated for extended shelf stability, allowing bulk export.

In the confectionery sector, a typical cocoa butter content ranges from 30 % to 35 % and cocoa solids from 45 % to 55 %, which aligns with the composition of these chocolates. Standard sugar levels for similar products fall between 20 % and 30 % and moisture is kept below 2 % to preserve texture. Such specifications meet common industry expectations for both gourmet and mass‑market applications.

Buyers such as food‑service distributors, confectionery retailers and corporate gift purchasers commonly source these chocolates. Trade terms include flexible payment options like L/C and T/T, with shipping available on FOB or CIF basis. The factory holds ISO and HACCP certifications, which should be confirmed with the supplier before finalising orders.

Turkish Export is located at 1.Tbmm Street Maybak Blok, Ankara 06168, Eryaman, Turkey. The company operates as an imported‑tier supplier and is classified under the harbor trust tier. Current platform metrics show a response rate of 0 % and no recorded response time. These signals indicate that direct communication should be initiated promptly to assess capacity.

The firm specialises in manufacturing a variety of chocolate formats for export markets, emphasizing hygienic production and customizable packaging. While the listing does not disclose production capacity or minimum order quantities, interested importers can request these details directly. Turkish Export references ISO and HACCP compliance, which can be verified through documentation upon inquiry.