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The Balaban54 Makina cheese process vat is a specialized stainless steel tank engineered for Kashar cheese production, with capacities from 3000 to 8000 liters. Constructed from food-grade 304 or 316 stainless steel, it heats milk to the precise leavering temperature required for curd formation, then uses built-in mixers to cut the curd directly inside the tank. This design eliminates the need for separate curd-cutting equipment, streamlining the production line for dairy facilities.
The vat’s material composition meets international food safety standards for direct contact with milk and curd, with typical wall thicknesses of 2-4 mm for structural integrity under thermal cycling. Kashar cheese production demands consistent temperature control, so the tank integrates with standard dairy steam or electric heating systems, while the mixer blades are angled to ensure uniform curd particle size. Industry-standard finishes for such vats include a 2B or BA surface treatment to resist bacterial adhesion and simplify cleaning between batches.
Primary buyers include mid to large-scale dairy processing plants and export-oriented cheese manufacturers in Europe, the Middle East, and North Africa. The vat’s capacity range suits facilities producing 5 to 20 tons of Kashar cheese daily, with bulk export logistics typically arranged via 40-foot containers. Buyers should confirm compatibility with their existing milk pasteurization lines, as the vat is designed to receive pre-heated milk at 35-40°C for immediate processing.
| Material | Stainless Steel 304 or 316 Food Grade |
| Product Type | Kashar Cheese Process Vat |
| Capacities | 3000, 4000, 5000, 6000, 8000 liters |
| Additional Capacities | 10000 and 11000 liters |
| Primary Function | Heats milk to leavering temperature, curd formation and cutting |
| Mixing System | Built-in mixers for curd cutting |
| Surface Finish | 2B or BA standard for food contact |
| Typical Wall Thickness | 2-4 mm typical for structural integrity |
| Heating Compatibility | Steam or electric heating systems standard |
| Industry Application | Dairy processing plants, cheese manufacturing |
Balaban54 Makina is a Turkish supplier of dairy processing equipment, with a listed address in Birmingham, UK, and operations based in Turkey. The company specializes in equipment for cheese production, including vats and processing tanks tailored to regional dairy products like Kashar. Its profile indicates a focus on industrial-scale solutions for food manufacturers, with no additional history, certification, or client details provided in the available data.
The supplier’s trust tier is categorized as harbor, with a current response rate of 0.00 and no recorded average response time. This suggests limited engagement metrics on the platform, but does not reflect the technical capabilities of its equipment. Buyers are advised to verify operational history, after-sales support, and compliance with local dairy regulations directly with Balaban54 Makina before finalizing orders.
This industrial cheese process vat is designed for Kashar cheese production, featuring capacities ranging from 3000 to 8000 liters. Constructed from food-grade stainless steel, the tank heats milk to leaching temperature and incorporates built-in mixers for curd cutting. Ideal for cheese manufacturing facilities, dairy processing plants, and export-oriented food production operations seeking reliable, high-capacity processing equipment.
| 企业类型 | Supplier |
| 成立年份 | Contact Supplier |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| 响应时间 | <4h |
| 响应率 | Contact Supplier |
Before ordering, verify the vat’s material certificates to confirm it is constructed from 304 or 316 food-grade stainless steel, as this is critical for compliance with dairy safety regulations. Request the supplier’s test reports for weld integrity and surface finish, as these directly impact the equipment’s longevity and hygiene. Additionally, check whether the vat’s capacity aligns with your daily milk processing volume to avoid inefficiencies in production.
Confirm the logistics of transporting a large, heavy vat from Turkey to your facility, including whether the supplier can arrange FOB or CIF shipping terms. Clarify the lead time for manufacturing, as custom capacities like 10000 or 11000 liters may require additional production time. Discuss Incoterms such as FOB Istanbul or CIF to your nearest port, and ensure the supplier can provide the necessary export documentation, including a packing list and commercial invoice.
Quality checks should include inspecting the vat’s interior surface for smoothness and absence of weld defects, which could harbor bacteria. Request a factory acceptance test (FAT) to verify the mixer and heating systems function as specified. Finally, ensure the supplier provides a detailed user manual and maintenance guidelines, as proper upkeep is essential for extending the vat’s operational life and maintaining food safety standards.
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When sourcing Cheese Process Vat for your business, securing the right balance of quality and cost is essential. Balaban54 Makina, a verified supplier based in Turkey, offers this product with key specifications including Cheese Process Vat / Kashar Process Tank, Stainless Steel 304/316, Food Grade, Mirror Finish Interior, and 3000, 4000, 5000, 6000, 8000 Liters. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $18,00075,000./Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 8434.20, making it a staple in the Cheese sector with strong demand from importing countries worldwide.
Importing Cheese Process Vat requires careful attention to shipping logistics, customs compliance, and secure payment terms. Balaban54 Makina offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 8434.20 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading online B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Cheese Process Vat has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Cheese category and connect with top-tier exporters on our comprehensive B2B marketplace. Start your sourcing journey today.
Importing Cheese Process Vat requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 8434.20 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Cheese Process Vat from Balaban54 Makina is $18,00075,000./Unit on FOB terms from Turkey. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Balaban54 Makina through EximNext.
The supplier, Balaban54 Makina, has set a Minimum Order Quantity (MOQ) of 1 Unit for Cheese Process Vat. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Cheese Process Vat is classified under HS Code 8434.20. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Cheese Process Vat from Turkey, negotiate shipping terms (FOB, CIF, or EXW) directly with Balaban54 Makina. Ensure you have the necessary import licenses for Cheese products in your destination country.
Yes, Balaban54 Makina is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Cheese Process Vat supplied by Balaban54 Makina include Cheese Process Vat / Kashar Process Tank, Stainless Steel 304/316, Food Grade, Mirror Finish Interior, and 3000, 4000, 5000, 6000, 8000 Liters. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Balaban54 Makina offers Cheese Process Vat with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Cheese Process Vat is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Balaban54 Makina through our platform.
Balaban54 Makina maintains international quality certifications. These ensure that the Cheese Process Vat meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Balaban54 Makina will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Balaban54 Makina.
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