

Place of origin : Gorontalo-Indonesia Storage type : Coolstorage Specifications : Frozen Fish Shelf life : 1 Years Producer : PT. Mohutato Aily Nusantara Composition : Fresh Fish Type of preparation : Smoked Dried Fish Additives : No Freezing process : IQF Max. humidity : 10% Part : Entire Ph value : 7 Preservation process : Water Size : 10-50 cm Style : Dried, frozen Features : Organic, Vitamins, Natural, Nutritious Product name : Smoked Dried Fish Product Type : Fish MOQ : 1*20FCL Processing : Smoked Color : Light Brown Packing : Vacuum Plastic - Carton Box Packing : 10kg/pack/box Production capability : 15,000kg/month Payment Term : 50% Advance TT-50% L/C irrevocable at sigh (in the case of 100% prepayment, the price will be cheaper) PROCESS PRODUCTION : Process (fresh fish are cleaned from dirt, then the fish are sorted based on the size and weight of the fish, after that the fish are separated from the head, split in two depending by requested, then after the fish are cleaned, the fish are arranged neatly in a smoking place with a temperature of approximately 70-100�°C with time Smoking is divided into 3 sessions, namely (drying, heating and smoking sessions). The total time required for this process is 4-6 hours. After the fish has been smoked, the fish is then put into the cooling room for a duration of 2 hours, then the fish is placed under to the packaging place and put into coldstorage with temperature (18C). This is done to maintain the durability of the smoked fish.
| HS Code | 0305.44 |
| Brand | EximNext |
| Material | Frozen Smoked Fish (Tilapia/Various Species) |
| Grade/Type | Grade A - Dry Smoked Fish, Frozen Block |
| Purity/Composition | 100% Fish (Tilapia or Mixed Species) |
| Size/Dimensions | Standard Block / Whole Fish (varies by lot) |
| Standard | Halal Certified, Food Safety Compliant |
| Application | Food Service, Retail Pack, Processed Food Ingredients, Export Markets |
| Packaging | Vacuum Sealed / Polybag, Master Carton, Cool Storage Required |
| Origin | Gorontalo, Indonesia |
Premium dry smoked fish sourced from Gorontalo, Indonesia, processed and frozen to preserve quality with a shelf life of up to 1 year. Ideal for food service distributors, seafood retailers, and import-export traders seeking authentic Indonesian smoked fish products. Produced by PT Mohutato Aily Nusantara under cool storage conditions for consistent freshness and flavor.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Smoked Fish/ Dry Smoked Fish is available for wholesale import from Mohutato Aily Nusantara, a verified Supplier based in Indonesia. The current FOB price is 74. Minimum order quantity starts at 1 Bags. HS Code: 0305.44 — used for customs classification and import duty calculation. Key product specifications include 0305.44, EximNext, Frozen Smoked Fish (Tilapia/Various Species).
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