Import Green Cheese "Provola" — Buy in wholesale FOB from Supplier in Italy
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Green Cheese "provola"
Green Cheese "provola" from Caseificio Progresso SRL is a semi-hard pasta filata cheese made exclusively from whole cow’s milk, rennet, and salt, with no added preservatives or colourants. The cheese is produced in Ragusa, Italy, and follows traditional spun-curd techniques, giving it a smooth, elastic texture and a mild, slightly tangy flavour profile. It is vacuum-packed in blocks or loaves to preserve freshness during cold chain distribution, with standard weights adapted for foodservice and industrial use.
As a member of the pasta filata family, provola achieves its characteristic stretch and melt through a heating and kneading process, which aligns the protein fibres. The milk is typically sourced from local herds, and the cheese is aged briefly to develop its texture without overpowering sharpness. Typical moisture content for this category is 40-45 percent, and fat in dry matter usually falls in the 45-50 percent range, though exact values for this batch should be confirmed with the supplier. The cheese is free from rind and has a uniform pale yellow interior.
Food manufacturers and foodservice operators source provola for its reliable melting performance in baked dishes, pizzas, and grilled sandwiches, as well as for cold applications like antipasti platters. Bulk buyers often request custom block sizes to minimise waste in portion-controlled environments. The product is suitable for halal and kosher certification pathways, subject to verification, and is commonly shipped under refrigerated conditions at 0-4°C. Lead times and incoterms should be agreed directly with Caseificio Progresso SRL.
| Cheese Type | Pasta filata (spun curd) semi-hard |
| Milk Source | Whole cow’s milk |
| Ingredients | Whole cow’s milk, rennet, salt |
| Texture | Smooth, elastic, sliceable |
| Flavour Profile | Mild, slightly tangy |
| Packaging Format | Vacuum-sealed blocks or loaves |
| Storage Temperature | 0 - 4 °C |
| Typical Moisture Content | 40 - 45 percent (standard for pasta filata) |
| Typical Fat in Dry Matter | 45 - 50 percent (standard range) |
| Shelf Life | Typical 90 days from production under refrigeration |
| Rind | None (rindless) |
Caseificio Progresso SRL operates from Zona Industriale I Fase in Ragusa, Sicily, a region recognised for dairy production and traditional cheesemaking. The company specialises in pasta filata varieties and positions its provola for B2B buyers in foodservice and processing, leveraging local milk supply chains and cold chain logistics. Its profile indicates a focus on wholesale distribution rather than direct retail, with no additional certifications or client lists disclosed.
The supplier’s response signals are not currently available, and no trust tier beyond the basic verification is stated. Buyers should request updated documentation on food safety management, milk sourcing, and production batch traceability directly from Caseificio Progresso SRL. The company’s address in Ragusa places it within a cluster of dairy processors, which may offer shared cold storage and export consolidation services for international shipments.
Provola is a classic Italian spun cheese made from whole cow's milk, rennet, and salt, belonging to the pasta filata family. This semi-hard cheese is popular in foodservice and food processing for its excellent melting properties and mild, tangy flavor. Ideal for B2B buyers seeking authentic European cheese for pizza, pasta, sandwiches, and deli applications, provola is typically packed in vacuum-sealed blocks or loaves suitable for cold chain distribution.
People Also Search For
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Sourcing Green Cheese "provola" from Caseificio Progresso SRL - Italy Import Guide
Before ordering provola from Caseificio Progresso SRL, verify the milk sourcing practices, production batch traceability, and food safety certifications. Request a certificate of analysis for moisture, fat content, and microbiological results to ensure the cheese meets your quality standards. Confirm whether the supplier can provide halal or kosher documentation if required for your market.
Discuss logistics details such as cold chain requirements, packaging integrity, and refrigerated container specifications. Lead times can vary based on production schedules and export consolidation, so agree on a realistic timeline and Incoterms (e.g., FOB or CIF) that allocate responsibilities for freight and insurance. Payment terms should be negotiated to align with your cash flow and risk tolerance.
Conduct quality checks upon arrival by inspecting vacuum-sealed packaging for leaks or damage and verifying storage temperatures. Perform random sampling for moisture and fat content if your facility has testing capabilities, or arrange third-party inspection. Ensure all import documentation, including health certificates and commercial invoices, is complete and compliant with your country’s dairy import regulations.
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30 suppliersBuy Green Cheese "Provola" in Bulk — Verified Supplier in Italy
When sourcing Green Cheese "Provola" for your business, securing the right balance of quality and cost is essential. Caseificio Progresso SRL, a verified supplier based in Italy, offers this product with key specifications including Spun/Pulled Cheese (Pasta Filata), Provola/Provolone Type, Whole Cow's Milk (primary ingredient), Rennet, Salt; No artificial additives, and Variable — loaves, braids, or pre-cut slices; typical retail weight 500g–1kg per unit. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $9,00014,000./Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 0406.90, making it a staple in the Cheese sector with strong demand from importing countries worldwide.
Green Cheese "Provola" Specifications, Trade Terms & Pricing
Importing Green Cheese "Provola" requires careful attention to shipping logistics, customs compliance, and secure payment terms. Caseificio Progresso SRL offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 0406.90 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading online B2B marketplace designed to make cross-border trade secure and efficient.
About Caseificio Progresso SRL — Supplier in Italy
Finding trustworthy partners is the foundation of successful importing. The supplier of this Green Cheese "Provola" has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Cheese category and connect with top-tier exporters on our comprehensive B2B marketplace. Start your sourcing journey today.
Import Green Cheese "Provola" — Shipping, Logistics & Customs
Importing Green Cheese "Provola" requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 0406.90 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
Frequently Asked Questions About Green Cheese "Provola"
What is the wholesale price of Green Cheese "Provola"?
The current listed wholesale price for Green Cheese "Provola" from Caseificio Progresso SRL is $9,00014,000./Unit on FOB terms from Italy. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Caseificio Progresso SRL through EximNext.
What is the Minimum Order Quantity (MOQ) for Green Cheese "Provola"?
The supplier, Caseificio Progresso SRL, has set a Minimum Order Quantity (MOQ) of 1 Unit for Green Cheese "Provola". For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
What is the HS Code for Green Cheese "Provola"?
For international shipping and customs clearance, Green Cheese "Provola" is classified under HS Code 0406.90. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
How can I import Green Cheese "Provola" from Italy?
To import Green Cheese "Provola" from Italy, negotiate shipping terms (FOB, CIF, or EXW) directly with Caseificio Progresso SRL. Ensure you have the necessary import licenses for Cheese products in your destination country.
Is Caseificio Progresso SRL a verified supplier?
Yes, Caseificio Progresso SRL is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
What are the key specifications of Green Cheese "Provola"?
The key specifications for Green Cheese "Provola" supplied by Caseificio Progresso SRL include Spun/Pulled Cheese (Pasta Filata), Provola/Provolone Type, Whole Cow's Milk (primary ingredient), Rennet, Salt; No artificial additives, and Variable — loaves, braids, or pre-cut slices; typical retail weight 500g–1kg per unit. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
What packaging options are available for bulk orders of Green Cheese "Provola"?
Caseificio Progresso SRL offers Green Cheese "Provola" with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Which countries import Green Cheese "Provola" the most?
Green Cheese "Provola" is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Caseificio Progresso SRL through our platform.
What certifications does this Green Cheese "Provola" supplier hold?
Caseificio Progresso SRL maintains international quality certifications. These ensure that the Green Cheese "Provola" meets international quality, safety, and regulatory standards required for cross-border trade.
How do I place a bulk order for Green Cheese "Provola" on EximNext?
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Caseificio Progresso SRL will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
What payment methods are accepted?
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Caseificio Progresso SRL.
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