Import Goan Prawn Curry Sauce — Buy in Bulk from Supplier in India

Foods Pacific Com, based in Mumbai, India, supplies its Goan Prawn Curry Sauce in a reusable spout pouch of 2 kg each. The product is part of an eleven‑item range of restaurant‑grade Indian cooking sauces aimed at caterers and foodservice operators. Each pouch delivers 18‑20 servings, and the listing notes a pack configuration of three 2 kg pouches, giving a total of six kilograms per order. An instruction booklet is included to guide preparation.

The sauce combines tamarind, coconut cream and a blend of spices to create a Portuguese‑inspired sweet‑sour profile suited to prawn dishes. In the sauce sector, similar ready‑to‑cook products are formulated with a pH between 4.5 and 5.5 to ensure microbial stability and are commonly stored at refrigerated or ambient temperatures. Typical shelf life for comparable sauces is twelve months when kept between 4 °C and 25 °C, and the reusable pouch helps preserve freshness.

This product is intended for bulk preparation in hotels, restaurants, banquet services and institutional kitchens that require a consistent Goan‑style prawn curry base. Buyers usually place orders in master cases and request the step‑by‑step cooking guide supplied with each pack. As the listing does not disclose minimum order quantities, lead times or payment conditions, interested importers should contact Foods Pacific Com directly to confirm these trade details.

Foods Pacific Com operates from Peninsula Business Park in Mumbai, India. The supplier is listed with a harbour‑level trust tier, indicating a moderate verification status on the platform. Its profile shows a response rate of zero, meaning recent inquiries have not been answered, so proactive follow‑up is advisable.

The company markets an eleven‑item portfolio of authentic Indian cooking sauces designed for professional foodservice use. The Goan Prawn Curry Sauce, featured in this listing, is supplied in reusable spout pouches with an accompanying preparation booklet, reflecting the supplier’s focus on convenience for large‑scale cooking.