Import Fresh Young Ginger For Sale — Buy in Bulk from Supplier in Viet Nam

Fresh Young Ginger for Sale is a root vegetable harvested at an early stage, offered by Nghi Son Foods Group - Agricultural Exim Co., Ltd. The listing provides two size categories: thin ginger weighing 100‑150 g and fat ginger weighing 150‑250 g per root. Each root exhibits a yellow colour, an acetic‑sweet‑hot taste, and a minimum oil content of 1 %. Nutritional data per 100 g includes 79 kcal, 17.86 g carbohydrate, 3.6 g dietary fibre, 3.57 g protein and 0 g sugar.

Vietnamese ginger farms typically cover around 100 ha, with the supplier exporting 25‑30 containers monthly, indicating a steady production capacity. The product meets the PHYTO phytosanitary standard, confirming it is free from regulated pests. Fresh ginger generally contains 10‑12 % moisture; this batch is stored at 5 °C to preserve firmness and aroma, which aligns with standard cold‑chain practice. Typical export packaging consists of mesh bags holding 10‑14 kg per carton or net bags of 30 kg, facilitating handling in bulk shipments.

The ginger is suitable for food manufacturers, spice processors, and importers seeking natural flavour ingredients for confectionery, beverages and culinary applications. Buyers usually request shipment in 20‑ft or 40‑ft containers, with capacities of 14 t and 26 t respectively, as noted in the supplier data. Trade terms such as Incoterms, payment method and exact MOQ are not disclosed in the listing and should be confirmed directly with the supplier.

Nghi Son Foods Group - Agricultural Exim Co., Ltd. is located at 91 Nguyen Chi Thanh Street, Ba Dinh District, Hanoi, Viet Nam, as indicated in the supplier address. The company carries a harbor trust tier but currently shows a response rate of 0 % and an average response time of 0 hours, reflecting limited online interaction. Their operations span approximately 100 ha of ginger farms, and they ship 25‑30 containers each month to global markets, demonstrating an established export capability.

The supplier states that each 20‑ft container can hold up to 14 tons and each 40‑ft container up to 26 tons of fresh ginger, packed in the mesh or net bag formats described. Packaging and temperature control are highlighted to maintain product integrity during transit. No additional certifications beyond the PHYTO phytosanitary certificate are listed, so buyers should verify any further compliance requirements directly with the supplier.