Import Fresh Potato — Buy in Bulk from Supplier in China

Weifang Sanshou Food Co.,Ltd. supplies fresh potatoes grown on its own planting base in Shandong Province, China. The harvest is harvested, sorted and packed to deliver a uniform size and firm texture that meets the expectations of bulk buyers. The supplier notes that the potatoes are covered by an ISO certification, indicating compliance with recognised quality management standards. Buyers can receive the product under either FOB or CIF terms, with the supplier offering flexible minimum order quantities.

In the Chinese fresh‑produce market, standard potato varieties typically exhibit a moisture content of 78‑80 % and a starch content of 18‑20 %, which influence cooking quality. A typical grade A fresh potato shows less than 2 % blemishes and a tuber weight between 150 g and 250 g. The potatoes are usually stored at 4‑6 °C, extending shelf life to four to six weeks while preserving firmness. These industry benchmarks help importers compare the supplier’s produce with other sources.

The product is commonly used by food‑service operators, catering firms and retail grocery chains that require consistent raw material for frying, boiling or processing. Because the supplier can adjust the order size, it suits both small‑scale distributors and large‑volume processors. Prospective buyers should confirm the exact MOQ, preferred incoterm and any additional certification requirements directly with the supplier before placing an order.

Weifang Sanshou Food Co.,Ltd. is located in Beimeng Town, Changyi, Shandong Province, China. The company is classified as an imported supplier and carries a harbor trust tier on the platform, indicating a moderate level of verification. Its response rate is currently recorded as 0 %, with no average response time logged, suggesting that communication may require proactive follow‑up. The address and tier information are taken directly from the supplier profile.

The firm operates its own planting base where the potatoes are cultivated under controlled agronomic practices, and it processes the harvest in an on‑site foodstuff factory before export. This farm‑to‑table chain is described as minimizing post‑harvest loss and preserving product quality for bulk buyers. The supplier highlights the ability to offer competitive pricing thanks to its vertically integrated operations. No additional certifications or capacity figures are provided beyond the mentioned ISO compliance.