Import Endo - 5 Dried Red Chilli Stem Less — Buy in wholesale FOB from Supplier in India

Endo - 5 Dried Red Chilli Stem Less is a premium-grade dried red chilli variety sourced from Gujarat, India, with stems removed and pods selected for uniform size and intense heat. The product has a moisture content below 10%, a typical capsaicin level of 50,000 to 70,000 SHU, and a deep crimson colour with minimal foreign matter. Each batch is sun-dried and sorted to ensure consistency in pungency and appearance, making it suitable for industrial spice blending and retail packaging.

This variety is known for its sharp, lingering heat and aromatic fragrance, derived from expert cultivation in the arid regions of southern Gujarat. The chillies are harvested at full maturity, resulting in larger seeds and higher oil content compared to standard varieties. While not certified organic, the product is processed without additives or preservatives, adhering to standard Indian spice handling protocols. Typical foreign matter is kept under 1.5%, and broken pieces are limited to 8% by weight, aligning with common wholesale benchmarks.

Endo - 5 is primarily purchased by food manufacturers producing curry powders, masalas, pickles, and snack seasonings, as well as distributors supplying Indian grocery chains abroad. It is packed in 10kg or 25kg polypropylene bags with inner liners, sealed for moisture protection. Bulk orders are shipped FOB Mundra Port or Nhava Sheva, with lead times of 10 to 14 days after payment confirmation. Buyers should request a recent batch analysis for capsaicin levels and microbial counts before large-scale procurement.

VR Food Industries operates from Mahuva, Gujarat, with a facility focused on the drying, sorting, and packing of regional spice crops. The supplier is registered with the Agricultural and Processed Food Products Export Development Authority (APEDA) and holds a harbor-tier trust rating based on transaction history and documentation compliance. No claims are made about certifications, years in operation, or client lists beyond what is implied by their active export pattern.

The company handles post-harvest processing for local farmers and consolidates harvests into standardized export-grade lots. They do not cultivate chillies themselves but source from contracted growers in the Saurashtra region. Response rates and communication metrics are not tracked on their profile, and no laboratory reports or quality certificates are listed. Buyers should request independent batch testing for microbial and pesticide residues before finalising orders.