Import Corn Gritz — Buy in Bulk from Supplier in France

Corn gritz supplied by Haliard consist of wet degermined corn pieces that have been separated from the germ and processed to achieve various grain sizes. The product is offered in both yellow and white colour variants, each presenting the fresh corn aroma characteristic of wet‑processed grain. It is designed for direct use in the manufacture of corn flakes, biscuits, flours and even for brewing applications. The supplier packs the gritz in bulk, although exact packaging dimensions are not detailed in the listing.

Typical specifications for wet degermined corn gritz include a moisture content of 12‑15 % and a particle size distribution from fine to coarse, generally 0.8‑3 mm, which suits the texture requirements of breakfast cereals and bakery goods. The grains are commonly classified under the food‑grade standard EN 12820, and they are expected to meet the standard ash content of 1‑2 %. These industry norms provide a baseline for quality when a supplier does not publish precise test data.

Processors in the cereal, biscuit and brewing sectors are the primary buyers of this ingredient. Haliard does not disclose minimum order quantities, lead times or payment terms, so interested importers should request this information directly. Clarifying the preferred Incoterms and shipping arrangements early helps avoid delays in the supply chain.

Haliard is located at 4 Impasse Sainte Barbe, 56000 Vannes, France. The supplier holds a harbor trust tier on the platform, while the response rate is currently recorded as 0 % with no average response time available.

The listing advertises Corn gritz for food‑industry use and notes that the product is supplied in yellow or white variants, but it does not provide details on MOQ, price, lead times or payment conditions. Prospective buyers must contact Haliard to obtain these commercial particulars.