Import Cactus Apple Bread — Buy in Bulk from Supplier in South Korea (Republic Of Korea)

Cactus Apple Bread from Orgamoon in South Korea is a baked product combining cactus fruit and apple, designed for health-conscious consumers. The bread incorporates natural ingredients rich in vitamins A and C, as well as minerals like potassium, calcium, and sodium, offering nutritional benefits alongside its unique flavor profile. It is positioned as a wholesale bakery product for cafes, health food stores, and restaurants.

The product’s composition includes antioxidants and dietary fiber from the cactus and apple components, which are standard in fruit-based baked goods targeting wellness markets. Typical bakery specifications for such products include a moisture content of 25-35% to ensure shelf stability, a pH range of 5.0-6.5 for optimal taste and preservation, and a water activity (aw) below 0.85 to prevent microbial growth. These parameters align with industry standards for specialty breads.

Orgamoon’s Cactus Apple Bread is suitable for bulk supply to businesses seeking to diversify their offerings with health-focused products. Buyers should confirm the exact nutritional profile, allergen information, and shelf life to ensure compatibility with their market’s dietary preferences and regulations. The product is produced under quality controls for export, with logistics typically arranged from Busan, South Korea.

Orgamoon is based in Busan, South Korea, with its address listed as #101, 873-13 Beonji Daeyeon-Dong, Nam-Gu. The company is classified under the imported trust tier, indicating it meets baseline standards for international trade. As a bakery supplier, Orgamoon focuses on producing specialty breads with unique ingredients like cactus fruit and apple.

The supplier’s profile highlights its ability to meet export quality standards, though specific certifications like ISO or FSSAI are not confirmed in the available data. Buyers should verify the supplier’s production capacity, quality control measures, and export documentation, including health certificates and nutritional labels, to ensure compliance with their market’s food safety regulations.