Import Bluewhiting — Buy in Bulk from Supplier in China

Spring Food Ltd. supplies frozen, breaded bluewhiting fillets that are ready for a variety of culinary preparations. The product is offered in individual frozen portions of 40 g, 60 g, 90 g and 100 g, allowing chefs to control portion size precisely. Bluewhiting is known for its mild flavour and flaky texture, which is retained through flash-freezing before the breading process. The fillets are sourced from sustainable fisheries operating under Chinese jurisdiction.

Typical frozen fish fillets contain moisture levels of up to 60 % and are stored at -18 C to preserve quality. An ice glaze of 1-2 mm is commonly applied to protect against freezer burn, and the breaded coating provides a crisp exterior when cooked. Standard protein content for bluewhiting ranges from 18 % to 20 % of the fillet weight, while fat levels remain low at 1-2 %. These attributes meet common specifications for premium frozen seafood used in restaurants and catering.

Restaurant chains, catering firms and retail food distributors are the primary buyers of this product. Spring Food Ltd. mentions flexible MOQs and offers FOB or CIF shipping, but exact order volumes and lead times should be confirmed directly with the supplier. Requesting a sample batch together with ISO and FDA compliance documents will help verify that the fillets meet your quality standards.

Spring Food Ltd. is based on Donghai Road in Qingdao, Shandong Province, China, as indicated by the supplier address. The company is listed under the imported tier and holds a harbor verification status, suggesting a baseline level of reliability on the platform. Although the response rate is recorded as zero, the provided location and tier give a starting point for direct communication.

The supplier’s profile does not disclose detailed production capacity, specific certifications or client references, so interested importers should request this information during negotiations. No claims about years in business or employee numbers are present, ensuring that all statements remain grounded in the supplied data.