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Madagascar Black Pepper from Agrigasy International Sarl is a whole peppercorn spice with intense flavour and pronounced aromatic properties. The listing cites a moisture content that supports longevity in storage, though the exact percentage is not stated and should be confirmed with the supplier. The peppercorns are processed to preserve freshness, with the supplier noting ISO and HALAL certifications in their materials. The origin in Analanjirofo, a region on Madagascar's eastern coast, positions this within the broader Malagasy pepper trade corridor.
The physical form is whole black peppercorn, which retains volatile oils such as piperine and essential oil fractions longer than pre-ground alternatives. Typical industry standards for export-grade black pepper specify a piperine content of 4.0-7.0% and essential oil yield of 1.0-4.0% v/w, though Agrigasy International Sarl's specific assay results are not provided. Standard processing involves sun-drying or mechanical drying to reduce moisture to 12-14%, followed by gravity and density sorting, then optional surface sterilisation. The absence of broken percentage or sieve size distribution data means buyers should request these parameters to assess milling suitability.
Primary applications span food manufacturing, restaurant seasoning, and spice trading, with secondary use in health supplement formulations where piperine bioavailability enhancement is valued. The supplier offers bulk supply arrangements with FOB and CIF Incoterms available. Buyers should note the zero percent response rate and zero-hour average response time, which indicates communication reliability may require verification before committing to orders. No minimum order quantity is specified in the source data, so importers must negotiate this directly.
| Product Form | Whole peppercorn |
| Origin | Madagascar (Analanjirofo region) |
| Moisture Content | Typical export standard: 12-14% (supplier's exact value to be confirmed) |
| Piperine Content | Typical for Madagascar origin: 4.0-7.0% (request certificate of analysis) |
| Essential Oil Content | Typical range: 1.0-4.0% v/w (standard for black pepper) |
| Quality Certifications | ISO and HALAL (per supplier description; verify certificate validity and scope) |
| Packaging | Bulk supply (typical: 25-50 kg polywoven bags with polyethylene liner; confirm with supplier) |
| Incoterms Offered | FOB, CIF (as stated; confirm port of loading) |
| ASTA Colour Value | Typical for good grade: 180-300 (request specific reading for colour assessment) |
| Bulk Density | Typical: 550-650 g/litre (standard for whole black peppercorns) |
Agrigasy International Sarl is based at Bp 46, Fénérive Douane, Fenerive Est, in Madagascar's Analanjirofo region, an area with historical involvement in spice cultivation and export. The supplier is classified as 'imported' tier with 'harbor' trust tier, which indicates a baseline verification level rather than extensive third-party auditing. The response rate of 0.00% and average response time of 0 hours are significant operational signals that prospective buyers must weigh when assessing communication reliability and order follow-through capacity.
The company profile does not disclose founding date, employee count, annual export volume, or specific farm partnerships, so any claims about scale or market position cannot be verified from the source. What the listing does present is a specialisation in black pepper with stated quality certifications and a defined geographic origin. Buyers should independently verify the ISO and HALAL certificates, including the certifying body and scope of certification, before finalising supply agreements. The lack of disclosed minimum order quantity suggests flexibility but requires direct negotiation to establish commercial terms.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before ordering from Agrigasy International Sarl, verify the validity and scope of their ISO and HALAL certifications by requesting certificate copies with certifying body details and expiry dates. Conduct a supplier verification call or video inspection to assess operational capacity, given the zero percent response rate recorded. Request a pre-shipment sample, specifying the lot it represents, and arrange independent analysis for moisture, piperine content, and microbiological contaminants against your import country's standards.
Confirm the exact Incoterms, port of loading, and freight arrangements, as FOB and CIF are mentioned but specific ports are not. CIF terms require clarification of insurance coverage limits and the named destination port. For payment, letter of credit or secure escrow terms are advisable given limited responsiveness signals; avoid open account for initial transactions. Document all agreed specifications, sampling protocols, and dispute resolution mechanisms in the purchase contract.
Upon arrival, conduct independent inspection for moisture content, colour value (ASTA method), sieve analysis, and organoleptic assessment against the pre-shipment sample. Check for evidence of insect infestation, mould, or off-odours that may indicate improper storage. Retain documentation including phytosanitary certificate, certificate of origin, and bill of lading for customs clearance and traceability. Establish a retained sample protocol for each lot to resolve any quality disputes that emerge after delivery.
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Securing a reliable supply chain for Black Pepper is critical for maintaining your business operations. Agrigasy International Sarl, a verified supplier located in Madagascar, provides high-quality Black Pepper ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Products industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Black Pepper from Madagascar, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Agrigasy International Sarl. This seamless communication is powered by EximNext, a premier B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Agrigasy International Sarl is part of our extensive network of vetted international exporters. Browse more products in the Related category or discover new suppliers across the Products sector. Expand your sourcing capabilities through our trusted global B2B marketplace — the import export marketplace built for serious international trade.
When importing Black Pepper from Madagascar, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
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Yes, Agrigasy International Sarl provides Black Pepper for bulk export from Madagascar. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Agrigasy International Sarl. Contact the supplier to discuss the best logistics options for importing Black Pepper to your country.
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