Import Betel Nut — Buy in wholesale FOB from Supplier in Indonesia

Mondial Palem, operating under Mondial Angga Persada, offers Indonesian Areca catechu seed marketed as Grade 90-95 quality betel nut for international export. The supplier quotes material at 2.4 United States dollars per unit, with a stated minimum order quantity of 18 metric tons, positioning the offer at industrial-scale rather than sample or trial-lot volume. The Grade 90-95 designation places this material at the upper end of the conventional size-calibration spectrum, indicating relatively large, well-formed kernels suited to premium chewing-product and pharmaceutical-extraction channels. Owner Dimas Angga represents the company directly, which may facilitate streamlined negotiation on specifications and shipment scheduling for qualified buyers.

The areca nut kernel consists of a hard, ligneous endocarp enclosing a starchy endosperm rich in arecoline, the primary alkaloid responsible for the stimulant effect in traditional chew preparations. Grade 90-95 nuts typically exhibit mature, fully developed endosperm with lower chalkiness incidence than sub-80 grades, though buyers should still specify maximum acceptable chalky-kernel percentages in purchase orders. The supplier's source regions are described broadly as premium growing areas within Indonesia, a country that dominates global areca nut production alongside India and Bangladesh. Standard post-harvest handling for export-grade material includes sun-drying or mechanical drying to moisture levels that prevent mycotoxin development, though Mondial Palem has not detailed its specific drying protocol.

Target markets for this grade include paan-masala manufacturers in India and Bangladesh, supari processors, traditional-medicine exporters and specialty ingredient distributors serving Southeast Asian diaspora communities. The 18-ton MOQ aligns with a single 20-foot container load, suggesting the supplier is equipped for full-container rather than loose or LCL dispatch. Buyers should confirm whether Mondial Palem offers oven-dried, sun-dried or hybrid-processed material, as this affects both shelf-life projections and downstream regulatory compliance in destination markets. Packaging, loading port and seasonal availability remain unlisted and must be clarified during direct negotiation.

Mondial Palem is represented by owner Dimas Angga as part of Mondial Angga Persada, with a business address on Irian Road in Jelutung District, Jambi City, Jambi Province, Indonesia. The supplier carries a harbor-tier trust classification on the platform, coupled with a 0.00 percent response rate and zero recorded response hours, signalling that platform-mediated communication has not yet been initiated. Buyers should therefore plan to engage the supplier through direct channels and conduct independent verification of company registration, tax identification and export-authorisation documents before advancing deposits or letters of credit.

The profile does not disclose founding date, number of employees, owned or contracted processing facilities, annual export volume, or named customers, so these details must be solicited directly during due diligence. Mondial Palem presents itself as a betel nut exporting company with ready stock and year-round export capability, but the profile lacks specifics on warehouse capacity, quality-control staffing or third-party audit history. Buyers are advised to request a company profile, recent bill of lading references and at least two trade references before committing to the 18-ton minimum order.