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Antidote Chocolate produces a Banana + Cayenne Dark Chocolate bar combining 77% slow-roasted cacao with dried Ecuadorian orito bananas and light-heat cayenne pepper. The finished bar weighs 65g (2.3 oz) with physical dimensions of 7 inches by 2.7 inches by 0.3 inches, yielding a substantial thin format typical of premium bean-to-bar positioning. The orito banana variety is specifically dried to crispy texture for inclusion, creating contrast with the pepper heat and dark chocolate base. Product claims include vegan formulation, gluten-free status, and kosher certification, though the specific kosher supervising authority is not named in available data. The Brooklyn, New origin United States origin location indicates domestic US manufacturing with international ingredient sourcing.
The 77% cacao content places this product in the extra-dark chocolate category, where cacao mass and butter constitute the majority ingredient with reduced sugar compared to semisweet or milk chocolate variants. Slow roasting of cacao is a processing technique associated with flavor development through Maillard reaction control and volatile compound preservation, though specific roast parameters (time, temperature curve, drum speed) are proprietary to Antidote Chocolate. The orito banana, a specific cultivar from Ecuador, is noted for its small size and concentrated sweetness, making it suitable for drying without added sweeteners. Cayenne pepper inclusion at light-heat intensity suggests capsaicin content below 15,000 Scoville Heat Units, calibrated to complement rather than overwhelm the cacao bitterness. The 0.3-inch bar thickness facilitates rapid melt and even flavor release, while the 7-inch length enables clean portion snapping along temper-induced fracture lines.
Target buyers include specialty food retailers, gourmet confectionery distributors, corporate gift programs, and direct-to-consumer e-commerce operators serving the premium chocolate segment. The vegan, gluten-free, and kosher credentials expand addressable market to dietary-restricted consumer groups, though buyers should verify kosher certification validity for their specific distribution requirements. The Ecuadorian banana sourcing and US manufacturing combination may appeal to buyers seeking single-origin ingredient narratives with domestic production oversight. Wholesale purchasers should confirm case pack configurations, pallet quantities, shelf life documentation, and temperature storage requirements directly with Antidote Chocolate, as these operational specifics are not provided in the listing.
| Cacao Content | 77% (dark chocolate classification) |
| Bar Net Weight | 65g / 2.3 oz |
| Bar Dimensions | 7 in x 2.7 in x 0.3 in (177.8mm x 68.6mm x 7.6mm) |
| Banana Variety | Orito (Ecuadorian origin, dried to crispy texture) |
| Chili Component | Cayenne pepper (light heat) |
| Dietary Certifications | Vegan, Gluten Free, Kosher (specific authority not stated) |
| Cacao Processing Method | Slow roasted (flavor development technique) |
| Typical Dark Chocolate Storage | 15-18°C, <50% relative humidity (standard for 77% cacao products) |
| Typical Shelf Life for Untempered Premium Chocolate | 12-18 months from production (typical, confirm with supplier) |
| Manufacturing Location | Brook, New York, United States |
Antidote Chocolate operates from 173 Green Street 3a in Brooklyn, New York 11222, United States, placing its manufacturing facility within the dense specialty food production corridor of New York City. The supplier holds a harbor trust tier designation, with response rate and average response hours both recorded at zero, indicating no historical inquiry data is available through the platform. The company name 'Antidote Chocolate' suggests positioning around health-conscious or functional confectionery positioning, though no specific wellness claims beyond dietary certifications are stated. Buyers should conduct independent verification of facility food safety audits, such as FDA registration status and any third-party certifications like SQF or BRC, directly with the company.
The listing presents a single product within Antidote Chocolate's portfolio, the Banana + Cayenne Dark Chocolate bar, with no information regarding total SKU count, production capacity, or annual volume. No data is provided about year established, ownership structure, workforce size, revenue, or client roster. The supplier's Brooklyn address indicates potential for artisan-scale or small-batch production, though this inference requires confirmation. Buyers should request facility tour arrangements, current production lead times, and existing distributor references to assess operational scale and reliability before committing to wholesale arrangements.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before ordering from Antidote Chocolate, verify current FDA facility registration and any state-level food manufacturing licenses applicable to the Brooklyn location. Request current third-party audit results (SQF, BRC, or equivalent) and allergen management protocols, particularly for cross-contact controls between the vegan banana-cayenne line and any dairy-containing products in the facility. Confirm kosher certification specifics and whether certification extends to the Ecuadorian banana supplier chain. Review sample product for sensory evaluation against specification, assessing banana piece distribution uniformity, cayenne heat consistency, and temper quality indicators including snap acoustics and surface gloss uniformity.
Logistics and trade terms require explicit confirmation, as the listing provides no Incoterms, lead times, or minimum order data. The Brooklyn manufacturing location offers potential for domestic US ground shipping efficiency, though buyers should confirm whether shipments originate from Brooklyn or a separate distribution center. Clarify case pack inner quantities, master carton dimensions, and pallet configurations for freight optimization. Temperature-controlled shipping parameters must be specified, as 77% cacao chocolate remains stable at ambient during moderate seasons but requires 15-18°C protection during summer transit. Payment terms, credit application requirements, and order modification policies should be established in written agreement before first shipment.
Quality verification at receipt should include inspection for fat bloom, sugar bloom, or surface sweating indicative of temperature abuse during transit. Check banana inclusion distribution for uniformity and absence of moisture migration rings around fruit pieces. Verify seal integrity and package barrier performance through vacuum retention assessment. Request certificate of analysis for incoming lots covering water activity, moisture content, and microbial specifications. Maintain documentation for traceability in the event of quality complaints, and confirm the supplier's policy on temperature-abuse claims versus inherent manufacturing defects. Establish agreed reference samples for future shipment comparison to maintain consistent product character.
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When sourcing Banana + Cayenne Dark Chocolate for your business, securing the right balance of quality and cost is essential. Antidote Chocolate, a verified supplier based in United States, offers this product for international export. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $2.68/Bags and manage bulk orders with a minimum order quantity (MOQ) of 1 Bags. This product is a staple in the Chocolates sector with strong demand from importing countries worldwide.
Importing Banana + Cayenne Dark Cho requires careful attention to shipping logistics, customs compliance, and secure payment terms. Antidote Chocolate offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading global B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Banana + Cayenne Dark Cho has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Chocolates category and connect with top-tier exporters on our comprehensive import export marketplace. Start your sourcing journey today.
Importing Banana + Cayenne Dark Cho requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Banana + Cayenne Dark Chocolate from Antidote Chocolate is $2.68/Bags on FOB terms from United States. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Antidote Chocolate through EximNext.
The supplier, Antidote Chocolate, has set a Minimum Order Quantity (MOQ) of 1 Bags for Banana + Cayenne Dark Cho. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
The HS Code classification for Banana + Cayenne Dark Chocolate depends on the specific grade and form. Contact Antidote Chocolate through EximNext for the exact HS Code and customs documentation required for your destination country.
To import Banana + Cayenne Dark Cho from United States, negotiate shipping terms (FOB, CIF, or EXW) directly with Antidote Chocolate. Ensure you have the necessary import licenses for Chocolates products in your destination country.
Yes, Antidote Chocolate is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to Antidote Chocolate through EximNext.
Antidote Chocolate offers Banana + Cayenne Dark Cho with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Banana + Cayenne Dark Cho is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Antidote Chocolate through our platform.
Antidote Chocolate maintains international quality certifications. These ensure that the Banana + Cayenne Dark Cho meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Antidote Chocolate will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Antidote Chocolate.
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