Import Black Tiger Shrimp Hlso — Buy in Bulk from Supplier in India

Regal Express offers Black Tiger Shrimp HLSO (Head Less Shell On), a frozen crustacean product processed using Individual Quick Freezing (IQF) technology. The shrimp are graded at 6 pieces per 1.8 kg carton and upwards, packed in master cartons with running weight. The minimum order quantity stands at 20 metric tons, reflecting the bulk wholesale nature of this Kochi-based supplier's operation. Origin traceability is secured through Indian coastal catch, with the supplier located in Kerala's Ernakulam district.

The HLSO presentation means the shrimp retain their shell while the head has been removed, a format preferred by processors and foodservice operators who require shell-on presentation without the weight and enzymatic degradation risk of whole-head product. Black Tiger Shrimp (Penaeus monodon) are typically larger than vannamei species, with firmer flesh and more pronounced flavour. Standard freezing for this grade employs IQF to prevent block freezing, allowing partial-thaw handling and reduced waste. The 1.8 kg inner carton is typical for South Asian shrimp export, balancing handling efficiency with cold-chain temperature maintenance.

Buyers include seafood processors, institutional caterers, and distributors serving retail chains in Europe, the Middle East, and East Asia. The 20 metric ton MOQ suggests containerised shipment, either full or consolidated. Regal Express operates from Kochi, a major Indian seafood export hub with established cold-chain infrastructure and Marine Products Export Development Authority (MPEDA) oversight. Buyers should confirm freezing protocol details, glaze percentage, and microbiological testing standards directly with the supplier, as these are not stated in the source data.

Regal Express is located at Near Hotel Regal, Chullickal, Kochi, Ernakulam 682002, Kerala, India. The supplier holds a harbor trust tier and shows a 0.00% response rate with zero average response hours recorded. No verification of export licence, MPEDA registration, or BRC/IFS certification status is present in the source data. The supplier address places it in Kochi's historic seafood trading quarter, close to the harbour and cold storage infrastructure.

The listing provides no information about company history, ownership structure, processing capacity, number of employees, annual turnover, or client base. No claims of ISO, HACCP, or other certifications are made in the source material. Buyers should independently verify: MPEDA registration number, EU or USFDA establishment approval (if targeting those markets), and the supplier's actual processing versus trading role. The 20 metric ton MOQ and running weight terms suggest the company may operate as an exporter-aggregator rather than a primary processor.