Import Anhydrous Milk Fat — Buy in Bulk from Supplier in China

Anhydrous milk fat from Qingdao Dairygold Industry Co., Ltd is a purified dairy fat with a minimum purity level of 99.5 percent, supplied as a bulk ingredient for industrial food production. The product is free from water and non-fat milk solids, offering a neutral flavour profile and consistent performance in formulations where fat content must be precisely controlled. It is produced under conditions compliant with international food safety standards, ensuring suitability for high-end applications in bakery, confectionery and culinary manufacturing.

The fat is derived from cow’s milk through a separation and drying process that removes moisture and non-fat components, resulting in a product with a typical melting point range of 32 to 36 degrees Celsius. Standard industry specifications for anhydrous milk fat include a maximum free fatty acid content of 0.3 percent, a peroxide value below 0.2 meq per kg and a moisture content of less than 0.1 percent. These parameters are critical for stability in products such as pastry margarine, chocolate coatings and recombined dairy products.

Anhydrous milk fat is primarily used by food manufacturers requiring a high-fat ingredient with extended shelf life and consistent texture. It is commonly sourced for ice cream production, where it contributes to smoothness and mouthfeel, and for bakery applications where it enhances flakiness in pastry. Buyers typically confirm packaging options, which may include 25 kg cartons or 200 kg drums, and verify compliance with local import regulations for dairy derivatives. The product is shipped under standard Incoterms, with FOB Qingdao being the most common.

Qingdao Dairygold Industry Co., Ltd is based at 618 Qingmu Mansion, 129 Ningxia Road, in Qingdao, Shandong Province, China. The company operates as an imported-tier supplier, indicating it sources or processes raw materials for export markets. Its profile shows a harbor trust tier, which reflects a baseline level of verification for international trade activities.

The supplier’s current response rate is recorded at 0.00, with no average response hours logged, suggesting that direct communication may require additional follow-up. The company’s focus is on dairy ingredients, with anhydrous milk fat as a core offering. No additional claims about certifications, production capacity or client base are made beyond what is explicitly stated in the listing.