About Zest Enterprises - Spices Supplier in India

Zest Enterprises is based in India and currently lists six active food‑product entries in its catalogue. The portfolio covers the spice segment, fresh mushroom, coffee beans, snack items and dehydrated fruit and vegetable chips. Products are grouped under categories such as Organic Spices, Caterpillar Fungus, Coffee Bean, Whole & Powdered Spices, Indian & Kerala Snacks, and Dehydrated Fruits & Vegetable Chips, the latter recorded with HS code 0712.90. The supplier’s catalogue therefore spans HS‑code families 0904 (spices), 0711 (fresh mushrooms), 0901 (coffee beans) and 0712 (dehydrated fruits/vegetables).

Each listed entry specifies the product type and, for the chips line, the exact material composition of mixed dehydrated fruits and vegetables including shiitake mushroom and several tropical fruits. The active product count of six reflects a focused range rather than a broad generic offering, and the catalogue does not include additional HS codes beyond the one provided for the chips. Zest Enterprises does not disclose further manufacturing or certification details in the available data.

Product Range and Specialties of Zest Enterprises

Within the spice line, Indian exporters typically provide whole or ground forms that meet ISO 22000 and often carry organic certification complying with USDA Organic or EU standards. Common quality grades for spices such as turmeric, coriander or black pepper are defined by moisture content below 12 % and essential oil levels that meet ASTA specifications. Fresh mushroom products like Caterpillar fungus are generally sold in dried or fresh form with moisture limits of 10‑12 % and are subject to phytosanitary clearance. Coffee beans are usually classified as Arabica or Robusta, with a standard moisture content of 10‑12 % and cup‑quality scores referenced by SCAA. Snack items from the Indian & Kerala range are commonly fried or baked, packaged in 250 g to 1 kg units, and must comply with HACCP and FSSAI guidelines. Dehydrated fruit and vegetable chips listed under HS 0712.90 are typically dried to a residual moisture of 4‑6 % and shipped in bulk bags of 20 kg or in cartons for retail.

Trade and Export Information - Zest Enterprises

India is a long‑standing exporter of spices, fresh mushrooms, coffee beans and snack foods, with major destination markets in the European Union, United States, Middle East and Africa. HS‑code 0904 for spices and 0901 for coffee beans are among the most traded categories, while HS 0712.90 covers a growing niche of dehydrated fruit and vegetable chips that are popular in health‑oriented retail channels. Buyers typically require phytosanitary certificates, certificates of origin and, where applicable, organic verification before customs clearance. Standard shipping arrangements involve sea freight in 20‑foot or 40‑foot containers, with FOB or CIF terms most frequently used. Indian exporters must adhere to the Food Safety and Standards Authority of India (FSSAI) regulations and may be subject to EU Regulation 2021/382 for pesticide residues.

Sourcing from Zest Enterprises - Buyer Guidance

Prospective buyers should request a product specification sheet that includes moisture content, microbial limits, pesticide residue test results and, for the chips line, a detailed ingredient list matching the material description provided. Verification of an ISO 22000 or HACCP audit report, as well as any organic certification, is advisable before placing a first order. Minimum order quantities in the Indian export market are usually 500 kg for bulk spices, 200 kg for coffee beans and 1 ton for dehydrated chips, with lead times ranging from 30 to 45 days after sample approval. Samples should be evaluated for organoleptic properties, colour and texture, and a third‑party lab report can be used to confirm compliance with the relevant HS‑code standards.

What HS codes apply to Zest Enterprises' products?

The catalogue lists HS code 0712.90 for the Dehydrated Fruits & Vegetable Chips; spices fall under HS 0904, fresh mushrooms under HS 0711, coffee beans under HS 0901 and snack items under HS 2103.

Are organic certifications available for the spice range?

The supplier’s data does not specify any certifications; buyers should request organic certificates such as USDA Organic or EU Organic if required.

What packaging formats are used for the dehydrated chips?

Typical export packaging for HS 0712.90 products includes 20 kg bulk bags or retail cartons, sealed to maintain a residual moisture of 4‑6 %.

What documents are needed for customs clearance of the mushroom product?

A phytosanitary certificate, certificate of origin and, where applicable, a FSSAI compliance certificate are normally required for fresh mushroom exports.

Which markets does Zest Enterprises primarily serve?

The supplier’s target markets are not listed; generally Indian food exporters ship to the EU, US, Middle East and African regions.

What are the typical lead times for an order of whole spices?

Lead times are generally 30‑45 days from order confirmation, including sample approval and production scheduling.

What quality tests are standard for coffee beans?

Standard tests include moisture content (≤12 %), bean size grading, cupping score per SCAA and pesticide residue analysis.

What is the minimum order quantity for the snack range?

Minimum order quantities are commonly set at 500 kg for bulk snack production, though exact figures should be confirmed with the supplier.