About Tanis Imex Co., Ltd. - Frozen Fish Fillets Supplier in Viet Nam

Tanis Imex Co., Ltd. is located in Viet Nam, with 35 active products. The company lists a variety of frozen seafood products, including Frozen Vannamei HOSO Vietnam, Frozen Frog Legs Hoplobatrachus Rugluosus, and Pangasius Hypophthalmus. These products fall under the categories of Frozen Fish Fillets, Frozen Fish, Frozen Seafood, Frozen Shrimps, Fresh Fruits, Frozen Cuttlefish, Dried Seafood, and Dragon Fruit. The company's product range includes items such as Frozen Yellow Fin Tuna, Pangasius Fillets, and Frozen Baby Octopus.

The company's catalogue includes products with specific HS codes, such as 0304.32 for Pangasius Fillets, and 0308.31 for Dry Sea Cucumber. The materials used in these products include Frozen Pangasius hypophthalmus (Basa) Fish Fillet, Boneless Skinless, and Holothuroidea (Sea Cucumber), Species: Stichopus japonicus, Apostichopus japonicus, and related varieties. Tanis Imex Co., Ltd. is based in Viet Nam, a country known for its seafood exports, with major ports such as Ho Chi Minh City and Haiphong.

Product Range and Specialties of Tanis Imex Co., Ltd.

Tanis Imex Co., Ltd.'s product range includes a variety of frozen seafood products, with typical grades and standard specifications such as ICUMSA 45 for sugar content, and moisture levels of 0.5% for dried seafood products. The company's products are made from common materials and variants such as Pangasius hypophthalmus (Basa) Fish, Vannamei Shrimp, and Cuttlefish. Buyers can expect to find products with certifications such as HACCP, and ISO 22000, which are commonly required for the seafood industry.

The company's products are enriched with industry knowledge, including the typical quality parameters and tests for frozen seafood products, such as texture, flavor, and microbiological analysis. For example, the company's Frozen Pangasius Fillets are typically tested for moisture content, protein levels, and microbiological contaminants.

Trade and Export Information - Tanis Imex Co., Ltd.

Exporters of frozen seafood products from Viet Nam, such as Tanis Imex Co., Ltd., typically export to regions such as the EU, the US, and Japan, which have strict regulations and standards for seafood imports. The HS code families involved in these exports include 0303, 0304, and 0308, which cover frozen fish, crustaceans, and mollusks. Buyers can expect to find certifications such as EU-approved HACCP, and US FDA-compliant labeling, which are commonly required for seafood imports.

The logistics and packaging norms for frozen seafood products typically involve 20 ft or 40 ft containers, with temperatures maintained at -18°C to -20°C. The Incoterms used for these exports are typically CIF or FOB, which determine the responsibilities of the buyer and seller for transportation and insurance.

Sourcing from Tanis Imex Co., Ltd. - Buyer Guidance

Buyers sourcing from Tanis Imex Co., Ltd. should request specifications, samples, and test reports for the products they are interested in. For example, for Frozen Pangasius Fillets, buyers should request the product's moisture content, protein levels, and microbiological analysis results. Buyers should also verify the company's certifications, such as HACCP, and ISO 22000, to ensure compliance with industry standards.

Buyers should also be aware of the typical quality parameters and tests for frozen seafood products, such as texture, flavor, and microbiological analysis. For example, the company's Frozen Vannamei Shrimp should be tested for moisture content, protein levels, and microbiological contaminants. Any given verification/response/tier signals should be evaluated based on the product's specifications and test results.

What is the typical moisture content of Frozen Pangasius Fillets?

The typical moisture content of Frozen Pangasius Fillets is around 0.5%. However, this may vary depending on the product's specifications and test results.

What certifications should I expect from Tanis Imex Co., Ltd.?

You should expect certifications such as HACCP, and ISO 22000, which are commonly required for the seafood industry.

What is the typical packaging for frozen seafood products?

The typical packaging for frozen seafood products involves 20 ft or 40 ft containers, with temperatures maintained at -18°C to -20°C.

What Incoterms are typically used for frozen seafood exports?

The Incoterms typically used for frozen seafood exports are CIF or FOB, which determine the responsibilities of the buyer and seller for transportation and insurance.

What are the typical quality parameters and tests for frozen seafood products?

The typical quality parameters and tests for frozen seafood products include texture, flavor, and microbiological analysis, as well as moisture content, protein levels, and microbiological contaminants.

What is the minimum order quantity (MOQ) for Tanis Imex Co., Ltd.'s products?

The MOQ for Tanis Imex Co., Ltd.'s products may vary depending on the product and the company's policies. It is best to contact the company directly for this information.

What is the lead time for Tanis Imex Co., Ltd.'s products?

The lead time for Tanis Imex Co., Ltd.'s products may vary depending on the product and the company's production schedule. It is best to contact the company directly for this information.