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Pellagic Food Ingredients Pvt Ltd supplies dairy and ice cream ingredients for commercial food manufacturers, sourcing from certified large and medium-scale producers in India. Their portfolio includes milk and whey derivatives, stabilizers, emulsifiers, natural flavors, and fruit preparations such as purees, dices, and juice concentrates. All raw materials are selected based on the supplier’s internal quality protocols, which align with international food safety standards, though no specific certifications are listed for the company itself.
The ingredients are typically used in frozen desserts, dairy-based beverages, and ready-to-eat desserts. Stabilizers and emulsifiers are commonly derived from plant-based sources such as carrageenan or guar gum, with typical usage levels between 0.1% and 0.5% depending on the application. Natural colors and flavors are sourced from fruit extracts and botanicals, avoiding synthetic additives. The company does not specify exact moisture content, fat percentages, or particle sizes, but all materials are processed in facilities with documented hygiene controls.
Buyers include ice cream manufacturers, dessert producers, and private-label food brands in Asia, the Middle East, and Africa. Packaging is typically in 25kg multi-wall paper bags or food-grade HDPE drums, though exact packaging type must be confirmed per batch. Lead times vary based on ingredient availability and order volume. Incoterms are negotiable, but FOB Bangalore is common for international shipments. Buyers should request batch-specific analysis certificates for microbiological and compositional compliance.
| Primary Product Category | Dairy and ice cream ingredients |
| Typical Stabilizer Types | Carrageenan, guar gum, locust bean gum - standard in commercial ice cream formulations |
| Typical Emulsifier Types | Mono- and diglycerides, polysorbate 80 - standard for fat dispersion in frozen desserts |
| Fruit Preparation Form | Purees, diced fruit, juice concentrates - typical moisture content 70-85% |
| Natural Flavor Source | Botanical extracts, fruit essences - standard for clean-label applications |
| Typical Packaging | 25kg multi-wall paper bags or HDPE drums - standard for bulk food ingredients |
| Typical Shelf Life | 12 to 24 months when stored below 25°C and low humidity - standard for dry dairy ingredients |
| Typical Moisture Content | Under 5% for powdered ingredients, 15-25% for purees - standard range for food-grade dairy additives |
| Typical Particle Size | 80 to 200 mesh for powdered stabilizers - standard for uniform dispersion in liquid systems |
| Typical Storage Temperature | 15°C to 25°C - standard for dry ingredients to prevent caking and microbial growth |
Pellagic Food Ingredients Pvt Ltd is based in Bangalore, Karnataka, and operates as a distributor of dairy and ice cream ingredients to food manufacturers. The company does not list production facilities, certifications, or years in business. Its trust tier is harbor, indicating a basic level of platform verification, but no third-party audits or quality accreditations are referenced in the listing. The supplier responds to inquiries with zero recorded response rate, suggesting limited buyer engagement.
The company sources ingredients from third-party manufacturers who are described as having 'quality facilities and up-to-date quality management systems', but no names or certifications of these manufacturers are disclosed. The product range includes milk derivatives, stabilizers, natural flavors, and fruit preparations, but the company does not produce these items in-house. Buyers should treat this as a trading entity, not a manufacturer, and request material safety data sheets and batch-level test reports for each shipment.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before placing an order, verify the exact composition of each ingredient batch, including stabilizer blend ratios, moisture content, and microbial limits. Request a Certificate of Analysis (CoA) for every shipment, with test methods referenced (e.g., AOAC or ISO). Confirm that all ingredients are free from allergens like gluten or soy if required for your end product. Do not rely on supplier claims without documentation.
Confirm Incoterms with the supplier - FOB Bangalore is common, but CIF or DAP may be available. Lead times typically range from 15 to 30 days depending on ingredient availability and order volume. Packaging is usually in 25kg paper bags or HDPE drums; request a sample to inspect seal integrity and labeling. Payment terms are often 30% advance, 70% against copy of shipping documents, but this must be negotiated per order.
Conduct third-party inspection before shipment to verify batch consistency, packaging integrity, and labeling accuracy. Request a pre-shipment inspection report from SGS, Bureau Veritas, or similar. Ensure labels include ingredient names, batch codes, expiry dates, and storage instructions. Retain a sample from each shipment for quality traceability in case of complaints or regulatory audits.
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Securing a reliable supply chain for Dairy & Ice Cream is critical for maintaining your business operations. Pellagic Food Ingredients Pvt Ltd, a verified supplier located in India, provides high-quality Dairy & Ice Cream ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Dairy & Milk Products industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Dairy & Ice Cream from India, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Pellagic Food Ingredients Pvt Ltd. This seamless communication is powered by EximNext, a premier B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
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When importing Dairy & Ice Cream from India, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
Click the "Request Quotation" button to contact Pellagic Food Ingredients Pvt Ltd directly. The supplier will provide a custom quote based on your required bulk quantity and shipping destination.
Yes, Pellagic Food Ingredients Pvt Ltd provides Dairy & Ice Cream for bulk export from India. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Pellagic Food Ingredients Pvt Ltd. Contact the supplier to discuss the best logistics options for importing Dairy & Ice Cream to your country.
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