Import Cuttle Fish — Buy in Bulk from Supplier in Germany

Rugen Fisch AG supplies whole, cleaned cuttlefish in sizes ranging from 300 grams to 1 kilogram, available both fresh and frozen. The product is processed from marine specimens caught in the North Sea and Baltic Sea, with immediate cleaning and chilling to preserve freshness. Each unit retains the internal cuttlebone, which is a natural indicator of species authenticity and processing method.

The cuttlefish is classified as a cephalopod mollusc, not a fish, and is processed without additives or preservatives. The flesh is firm, with a translucent white to pale cream color and minimal surface slime. Typical protein content is 16-18% per 100g, and lipid content is under 1%. The product is free from artificial coloring or brining, and the skin is left intact unless specified otherwise for fillet orders.

This product is sought by high-end seafood distributors, gourmet restaurants, and specialty processors in Western Europe and North America. Buyers prioritize consistent size, natural appearance, and traceability to sustainable fisheries. Trade terms are typically EXW Sassnitz or FOB Rostock, with lead times of 3 to 5 days for frozen and 1 to 2 days for fresh. Packaging is in food-grade vacuum-sealed trays or cartons, with ice packs for fresh shipments.

Rugen Fisch AG is based in Sassnitz, Germany, with a physical address on Str. Der Jugend 10. The company is classified as a harbor-tier supplier, indicating active export operations and verified location. The listing states involvement in cuttlefish processing but provides no details on years in business, workforce, certifications, or production volume. No client names, awards, or quality standards such as MSC or EU hygiene certification are mentioned in the source data.

The supplier processes cuttlefish sourced from local fisheries, with an emphasis on whole, cleaned product for premium markets. There is no indication of in-house laboratory testing or third-party audits. Response rate and average response time are not tracked. Buyers must request documentation for catch origin, processing hygiene, and temperature control during handling. The company does not claim organic, sustainable, or eco-certified status.